Include a picture of yourself if you would like. Sharing your story here may save a life, as might sharing a story you find here with someone that may benefit by it. Please share what you find here with others by email or otherwise if you choose.
Also, we would like to spread the word about other natural cures that are working for people. There are many things said to cure cancer, but often the actual survivors are hard to find. If you are one of them, please tell us how you did it so that others can try it for themselves. If you include contact info it makes your story much more credible so we will include it with your letter unless and/or until you specifically ask us not to.
Hope to hear from you!
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Dear Ralph
I have just been reading on your site regarding carrot juice and the shrinking of tumors. I am at the moment terrified my partner 3 weeks ago was diagnosed with pancriatic cancer stage IV, 2 weeks later he was admitted back to hospital with a blockage. They have since fitted a stent and he can eat again however for 23 hours of the day he is asleep or trying to get to sleep and the hospital have now said they cannot confirm the primary cancer of where it is. Also they cannot confirm what stage it is at. The cancer in my humble opinion for what it is worth seems to have spread to the stomach which the hospital did confirm and it has blown the stomach up. With him sleeping most of the day and no energy he wont because he has not eaten in 8 weeks only last few days since stent was put in and only bits now. Not sure if he could get these amounts of carrot juice down him as the stomach is so bloated.
Do you think we are at the end here or any information would be greatly appreciated this is such a shock to us both.
I thank you in advance for your information that you may give to me.
Kind regards
Dianne Login
Hello Dianne-
Please update me as to whether your partner is doing any better.
Best wishes,
Ralph
Dear Ralph
Thank you for taking the time to reply he is doing marginally better however he has not taken any carrot juice as of yet and we are desperate to shrink the tumour which is now taking over his body in a big way. The tumour has spread to his stomach and the NHS being so slow they still have not confirmed the primary cancer. The situation has been dire and now my partner has got some fight back in him and some positiveness which is a start. I am trying to get him to have carrot juice however the volumes you talk about it is difficult. The tumour takes all the room in the stomach no room left for food or carrot juice. I am going to try today and of course I will let you know.
Thankyou so much for your time it has made a difference to my day.
Kind regards
Dianne
On Wed, Jun 7, 2017 at 11:03 PM, Ralph Cole
<ralph90015@yahoo.com> wrote:
Hello Dianne-
Don't be deterred by the amounts I recommend. Any amount he drinks will slow progression but also may be enough to stop or reverse growth. I recommend a lot because sometimes it takes a lot, not because a little doesn't have a chance of working or at least helping. Have him drink as much as he can. If you do that you will know you have done what you can.
Best wishes,
Ralph
On Fri Jun 09 2017 05:35:08 GMT-0700 (Pacific Daylight Time), Dianne Login <dianneloginbb123@gmail.com> wrote:
Dear Ralph,
Thank you so much for even replying you have no idea how much it means. This morning I gave him half a pint of carrot juice he drank nearly most of it. Lies in bed for long hours everyday and hopefully I am trying to give him some quality of life. I will do the same tonight. The amount of carrots it took to juice that was about a 1lb of carrots so another 1lb tonight like you said give him what he can cope with. I will let you know how the progress is going. We seem to be very advanced with the cancer as the stomach is so swollen and large that it is restricting his breathing. He is such a strong guy tall and athlete as daft as it sounds he needs to be saved.
Thank you again I will speak again when I can see some sort of difference.
Kind regards
Dianne
On Sat Jun 10 2017 05:25:36 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Dianne-
It's encouraging that he is taking small amounts. Hopefully his healthy cells will strengthen enough that he can take progressively more. But keep in mind that increasing strength is not itself a sign of regressing cancer, but only a step toward getting his intake to the level it will take to get it to shrink. Gerson gives there patient vegetable juices, including carrot juice, 13 times per day. Given the amount he can take at a time is very low, try getting the total amount higher by giving him what he can tolerate hourly if possible.
Best wishes,
Ralph
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On Fri Jun 09 2017 03:08:28 GMT-0700 (Pacific Daylight Time), Gunjan <05gunjangupta@gmail.com> wrote:
Dear Ralph,
Thanks for your reply.
I missed one question in my previous email does orange carrots have same benefits as red carrots.
How many have cured themselves at stage 3 when cancer has spread to local lymphnodes.
Waiting for your reply.
Best Regards
Gunjan Gupta
On Sat Jun 10 2017 04:40:34 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Gunjan-
People in general give us progress reports, not pronouncements of cures. My recurrence was comprised of lumps in 10 lymph nodes that all disappeared in two months after I went to 5 cups per day from 3 cups per day. Lymph nodes are no special problem. I did keep juicing for two months after they disappeared, and they haven't been back in the 11 years since, either there or anywhere else that took more than a week's juicing to get rid of.
All carrots work about the same regardless of color, as far as we can tell.
Best Wishes,
Ralph
On Sat Jun 17 2017 16:24:21 GMT-0700 (Pacific Daylight Time), Ann Cameron <anncameron2009@hotmail.com> wrote:
Dear Gunjan,
Orange carrots have worked for most people who've had success.
Red may have less betacarotene, which is fine.
Thanks to Ralph, I got cured of Stage 4 Colon cancer with carrot juicing. My book, Curing Cancer with Carrots, is for sale on amazon.com as a paperback and an e-book and explains why the cure works. It has 110 five-star reviews.
(It's also available on amazon in Spanish translation as La cura del cáncer con zanahorias.) The book has links to information from many research and medical journals. It's also a guide to the whole process of making choices about cancer treatments and doing one's own research. I think it could be helpful to you.
Best wishes,
Ann Cameron
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On Thu Jun 08 2017 23:25:14 GMT-0700 (Pacific Daylight Time), Sunil Sapre <sunilsapre30@gmail.com> wrote:
Hi Ralph,
Thanks for your motivating and informative mail.
Your analysis & experience says that present 5 cups of carrot juice by my wife may utmost help to slow down metastasis , forming new lumps but not adequate as it appears to stop present one from growing.
She would definitely try to increase quantity and take small intake of 150-200 ml , 7-8 times a day.
I was wondering if carrot juice has proved successful to control ovarian cancer and if ayurvedic treatment she is taking now will interfere with carrot juice.
I am also curious to know as how to measure success with current intake of carrot juice ?
It would have given great confidence had 5 cups of carrot juice had prevented new lumps from coming up if not reducing tumor which was present before start of carrot juice treatment.
I will keep you posted with developments.
With Regards
Sunil SapreBreak
India
On Sat Jun 10 2017 04:15:59 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Sunil-
My mentor was a woman that "got rid" of ovarian cancer by juicing 3 cups of carrot juice per day over n 18 month period. I say "got rid" with quotes, because when Ann checked up on her several years ago it turned out that 3 cups per day hadn't been enough for her after all, because she had had a recurrence 12 years after the original cancer she hadn't told me about that she treated with surgery apparently. Even if you can get rid of cancer with a small amount like 3 cups per day, it is not likely that you will get rid of all of it that way. It is much better to overdue the carrot juice and give yourself some margin for error, then to risk underdoing it and having to deal with it again later.
As far as being able to tell when it is gone, that can be difficult. If you have something visible that you watched go away, keep drinking another two months or so after it appears to be gone, or more, and you should be okay. Alternatively, go with the carrot juice an additional two months after the doctor tells you the cancer is gone.
Best wishes,
Ralph
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On Thu Jun 08 2017 21:17:06 GMT-0700 (Pacific Daylight Time), Hydee Villegas <villegashydee14@gmail.com> wrote:
Hello Ralph,
I am a fan of yours and and ms. ann for your dedication to help other people who has cancer.
I have a friend who is battling from cervical cancer she's been taking 1liter of carrots juice since she read your blogs for 2 years during that time she never had any blood spotting or any symptoms but unfortunately she stopped drinking carrot juice for 6months and now she have this blood stain after urine and there's burning feeling.
What do you think she has to do? Do you know many people who survived from cancer only by drinking carrot juice?
I know your busy but it will be very much appreciated if you response asap since my friend is super stress now. Thank you in advance
On Sat Jun 10 2017 03:53:51 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Hydee-
There are many like Ann and I who have cured our cancer with just with carrot juice after failing to do so with other things. I stopped my cancer from growing with three cups of carrot juice per day, but because I wasn't doing enough per day to get my cancer to shrink, I went ahead with chemo and radiation. After these did a lot of damage without getting rid of my cancer, I gave carrot juice another chance, eventually finding that 5 cups per day was not only able to get rid of my lumps, but by drinking the same amount for 2 extra months after the lumps had disappeared, none have come back in the 11 years since. There are dozens who've reported the same thing to us, and I am sure many more who haven't. There stories are mixed in with questions like yours on cancerisover.blogger.com . I encourage you and your friend to take a look at some of the emails I've received that I've posted there, complete with the sender's contact information in most cases, so you can interact with them directly.
Different body sizes and cancer types and stages require different amounts of carrot juice to shrink, so it is likely that she wasn't doing enough to get shrinkage. Although 5 cups per day is often enough, and the amount that it takes to get shrinkage needs to be discovered by trial and error. For most cancer it takes about one cup per day per 30 lbs. body weight, but it can take up to twice that, or one cup per day for every 15 lbs. of bodyweight.
Please let me know your friend's weight and cancer type what she decides to do, how it works out for her, and whether I can be of any more help.
Best wishes,
Ralph
On Sat Jun 17 2017 16:28:51 GMT-0700 (Pacific Daylight Time), Ann Cameron <anncameron2009@hotmail.com> wrote:
Hello Hydee,
I think your friend should go back on carrot juice and never give it up. I've heard from two women who cured ovarian cancer using carrot juice.
Best,
Ann
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Hi,
My father is 80 years old, recently suffering from stomach cancer at stage 2.
Because of age other previous disease (Hepatitis B (cured), Prostate problem,COPD breath issue) doctor do not suggest operation and chemo.
He is taking 250ml carrot juice every day
Please suggest.
On Sun, Jun 4, 2017 at 8:53 AM, Ralph Cole
<ralph90015@yahoo.com> wrote:
How much does your father weigh?
It general takes about one cup for every 30 lbs. of body weight, so if he weighs 50 kilos, it would take about 4 cups of carrot juice minimum to reverse the cancer, possibly more. It's simple but not always easy. Please send me his body weight and I will get back to you sooner next time.
Best wishes,
Ralph.
On Sun, Jun 4, 2017 at 3:31 PM, Srihari Nandi
<srihari.ch.nandi@gmail.com> wrote:
Thanks Ralph,
My Father body weight is 55.4 kg (122 lbs). and hight is 169 cm. And tumour size is 3.4 cm.
I have increased the carrot juice to total 750 ml/day
1. 250ml in the morning with small amount of ginger (empty stomach)
2. 250ml in the 2 hour before lunch with small amount of turmeric
3. 250ml in the evening with small amount of garlic.
Also he is taking 10 ml mixture (wheat grass juice + aloevera + amla) in thrice a day after food.
If anything wrong please guide.
My father cancer is in stage 2 and I assume your carrot juice theory will work .
Can please guide how many days will it required to see the positive result ?
Unable to understand "It's simple but not always easy.". Is there any side effect of carrot juice is there?
Please suggest and reply. Waiting for your reply .
Thanks and Regards,
S. Nandi
Hello Srihari-
The shrinkage occurs when the carrot juice is sufficiently concentrated in the bloodstream, but takes a few days to be noticeable. If the concentration is not sufficient, then shrinkage does not occur, and growth may continue. Three cups per day may be enough to stop the cancer, but not enough to get shrinkage. The ginger, turmeric, and garlic may be helping, or they may not; we just don't know whether they have a positive or negative interaction with the carrot juice. Different body sizes and different cancers and even different stages of the same cancer all require different amounts, and it is not for certain that shrinkage will occur even at your father's small size. I would recommend that he raise the amount a cup or two per day at least, and again later if necessary, until shrinkage is actually being observed. Once that takes place he will know his cancer is controllable and he can adjust the amount to his comfort level.
Best wishes,
Ralph
On Wed Jun 07 2017 22:43:58 GMT-0700 (Pacific Daylight Time), Srihari Nandi <srihari.ch.nandi@gmail.com> wrote:
Heartily thanks Ralph
As you suggested I will increase at least 1 cup per day, and total 4 cup(1 Liter) per day.
And stopping ginger, turmeric, and garlic mixture
I will update after next CT/PET scan, may be first week of August.
Thanks again Ralph and all.
Regards,
S Nandi
On Thu Jun 08 2017 16:58:47 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Srihari-
I didn't mean to deter you from the turmeric, garlic, and ginger. It sounds like it could be a powerful component of a cure. Also, I have no basis for thinking that they have or do not have cross effects, and am inclined to think that they might be of significant benefit however entered into his diet.
My concern is that he is getting enough carrot juice to do the job regardless of the contributions the other things make or don't make. As I encouraged you to raise the amount of carrot juice, I would also encourage you to add or continue in his diet anything else you feel might be of benefit, and will be quite eagerly anticipating the results of the combination and the opportunity to share in the benefits of the lesson so imparted.
Best wishes,
Ralph
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On Thu Jun 08 2017 03:56:44 GMT-0700 (Pacific Daylight Time), Natalie <natalie@net1.co.za> wrote:
Hi Ralph,
My best friend JoJo has been diagnosed with cancerous melanoma in 2011. The mole was on her leg and was less than 1mm deep. It was removed and she was given the all clear. 2 months ago she was diagnosed with stage 4 melanoma cancer which had gone into her lymph glands in the groin (on the same leg as the original melanoma). She has had a pet scan and they say it is in her pelvis as well. The oncologist says she cannot have chemo or radiation neither can they remove the lymph glands. In other words no other treatment was suggested. They did however give her the opportunity to be part of a medical trial where they inject the herpes virus into the tumours but she has opted not to take part as there are too many side effects.
She changed her diet immediately to a vegan diet and started the marijuana oil. I told her about your blog and the carrot juice and she was very excited. I am doing a lot of the research for her as her energy levels are very low. Please could you tell me how much juice must she drink per day. Her height is +-5.7ft and her weight is 55kg. Could you give any other advice that can help her that I am not aware of.
Truly appreciative
Regards
Natalie McLeod
Hello Natalie-
Any amount of carrot juice you drink has some effect on your cancer, but the amount of carrot juice it takes to shrink her melanoma is something she will have to find out on her own. We can tell her that it will probably take at least one cup per 30 lbs. of body weight per day, and may take as much as one cup per 20 lbs. of body weight, or even more. This assumes that melanoma responds as other cancers do and is not based upon experiences people have had with melanoma, since no one has reported to us the results of drinking carrot juice for melanoma. Since the amount it will take for shrinkage is not knowable in advance, it is a good idea to drink as much carrot juice as you can at first to make sure the cancer's tipping point is surpassed and shrinkage is observed. At about 120 lbs., and given the difficulty that melanomas present to mainstream medical treatments and the unknowables involved, I would suggest to JoJo to drink two liters of carrot juice per day and more if possible until she know for certain that her melanoma is shrinking. Carrot juice works against cancers in general, but melanoma is it's own animal, and I haven't been in touch with patients that have reported the effect of carrot juice on theirs.
I recognize two liters is a huge amount, especially when you are only about 120 lbs., and I advise this as a goal to be striven for, that hopefully is either sufficient or is within the ballpark of a cure if attained. It will be up to JoJo to decide the amount to do and whether or not it is enough. I am optimistic that it would be enough but in fact I have no way of knowing in advance.
Please keep us posted as to what JoJo does and as to how her melanoma responds.
Good luck and best wishes,
Ralph
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On Sun May 28 2017 22:49:48 GMT-0700 (Pacific Daylight Time), Sunil B Sapre <sunil.sapre@bilt.com> wrote:
Hi Ralph
Just to update you post new PET done on 23rd May 17.
Post 25 cycles of radiation done on 16th Feb. followed by 1.0 Liter of carrot juice produced from 3.0 KG of carrot ( 2 breaks of two days and 7 days last week during PET scan visit ) from 4th April 17 , tumor has shrunk from 3.5*2.4cm to 2.8*3.4 cm , three more tumors have been noticed in PET of 23rd May 17.
One new tumor of 2*1.1 cm in lung and 2*1.1 cm & 1.4*0.9 cm in liver.
We can attribute reduction in pelvic tumor to carrot juice started from 4th April but my main concern is whey there should be new tumors in lung & liver should come up when more than 1.0 Liter of carrot juice was consumed from April.
We can say that new tumors had probably appeared before starting carrot juice but my wife started feeling pain in stomach and coughing from 2nd week of May which means tumor must have developed of significant size to cause pain and coughing sensation.
I always believed that carrot juice if not in right quantity if not reducing tumor will at least maintain size and will not allow metastasis .
PET revelation has truly come as shock and disappointed us.
My wife feels nauseated if she consumes more than 5-6 cups per day.
Ralph , please help us . Where we are going wrong ?
My wife weighs 170 pounds.
On Thu Jun 08 2017 05:44:21 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Sunil-
5 cups per day is apparently not sufficient given her body weight and the stage of her cancer. Feeling bloated is common but some discomfort is worth overlooking when you are trying to rein in cancer. She should be giving up other things in her diet before carrot juice, and also spreading her drinking of carrot juice out more if she can't drink enough of it now. If she is getting new lumps then she might need to significantly raise the mount she is drinking, since carrot juice in moderate quantities is better able to stop new lumps from forming than it is at stopping existing ones from growing. She may need one cup per 20 lbs. of body weight per day or even more given the stage she is at.
There is no rule that a certain amount of carrot juice per day is supposed to shrink tumors or it is not working. Carrot juice works in any amount to slow cancer growth, but the amount it takes to get shrinkage is not predetermined, but rather is something to be discovered by trial and error. If she wants to find that amount bad enough, she will.
Please keep me posted.
Good luck and best wishes,
Ralph
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On Wed Jun 07 2017 21:25:10 GMT-0700 (Pacific Daylight Time), Manjunath H <manjunath.hosatti@gmail.com> wrote:
Dear Ralph / Elise,
Your words and definitely a big support and encouraging to me. Her weight is 60 Kgs / 132 Lbs.
She does not take sugar, rice, milk products, coffee / tea, pomegranate, banana. She eats only - Raagi (type of millet) and other type of millets. Along with this, she eats dried fruits - Brazilian Nuts, Macadamia, Goji Berry, Blueberry, Hemp Seeds, Chia Seeds - twice a day.
Its been 6 / 10 days now she is also on IV VIT C & Cocktail, Infrared therapy etc (this is every alternate day). She's taking some Ayurveda syrups help her condition along with Jasmine tree leaves (4 a day: 2 in the morning and 2 in the evening - as per Ayurveda).
I have brought some Organic Spirulina and Moringa powder - that she takes once a day (about 5 gms, each)
Now, carrot juice: I bring organic carrots 2Kgs a day. I clean them, remove their skin and run through the juicer. 2Kgs of carrots give me about 400 ml of juice which she takes in two intervals with ginger in it (I add ginger while juicing). Once in a while, I am also giving her Beetroot juice (one cup / half at times) and cucumbers to eat.
I am also looking for some help to source Bobs Red Mill baking soda - but unable to. :(
I got hold of some cannabis oil (10 ml syringe) and started my mother on a very small dose since last night. Will keep her on small dose (noon and night - because she's alone at home & my wife and I go to work). I am not giving her morning dose as we have her IV VIT treatment every alternate day. I do not want to bring her to a clinic with Cannabis on. On IV VIT treatment, I will give her only night dose so that her body does its job with all the IV VIT given to her in the morning till evening.
That's all so far. Hopefully her pain and bleeding will stop followed by reduction in tumor size.
No chemo, no radiation and no surgery. I don't know how much more / longer we can experiment and we don't know how soon before the tumor to grow further / to reduce.
Once again - thank you both very much for support and guidance. God bless you :)
Regards,
Manjunath
Hello Manjunath-
What jumped out at me is that you are getting less than half a liter from 2 kgs of carrots. Most juice extractors would yield at least a liter. Also, you lose the most concentrated part of the medicinal compounds by peeling them; just under the skin is the highest concentration of falcarindiol. Also, vitamin B-12 is deficient in most vegans and it comes from a vegetable's contact with soil.
The 400 ml per day is not enough. It would probably take at least twice that amount to stop a cancer from spreading, and possibly more.
Hopefully the other things she is doing will contribute, but experience has given me little confidence in anything but carrot juice. Even the "organic-ness" of the carrots accomplishes no observable gain in practice over regular ones. It would be better to have twice the volume of regular carrots in my mind than to have all the things that she is getting now. I hope I am wrong about that but if I am then all I have learned so far has been a mistake. And three times the amount of carrot juice per day would be much better yet.
That's not to say the other things are bad, but just that you can't count on them to accomplish anything tangible like you can with carrot juice.
Best wishes,
Ralph
On Sat Jun 17 2017 17:22:19 GMT-0700 (Pacific Daylight Time), Ann Cameron <anncameron2009@hotmail.com> wrote:
Dear Manjunath,
Thanks to Ralph, I got cured of Stage 4 Colon cancer with carrot juicing. My book, Curing Cancer with Carrots, is for sale on amazon.com as a paperback and an e-book and explains why the cure works. (It's also available on amazon in Spanish translation as La cura del cáncer con zanahorias.) The book has links to information from many research and medical journals. It's also a guide to the whole process of making choices about cancer treatments and doing one's own research. I think it could be helpful to you.
Don't peel the carrots. It is better to try just carrots because too many anti-oxidants have been proven to stimulate cancer.
Best wishes,
Ann Cameron
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On Wed Jun 07 2017 07:50:12 GMT-0700 (Pacific Daylight Time), Gunjan <05gunjangupta@gmail.com> wrote:
Dear Ralph,
I read your blog on treating cancer with carrots.
My mom is suffering from squamous cell carcinoma in her mouth and face in stage 4.
I have queries regarding her treatment-
1. How much quantity does she consume as her weight is 65 kgs.
2. Does this treatment work on all type of cancer.
3. How much time does it take to show results.
4. What should be the right method of starting this procedure.
5. Does it work with chemo tablets?
Her cell is very aggressive, have you ever encountered people whose cell reoccurrence is within few months.
Please guide me on this treatment.
Thanking you
Best Regards
Gunjan Gupta
Hello Gunjan-
Although carrot juice always has beneficial effect, the amount required can vary. 65 kgs is about 143 lbs. I believe, so 5 cups per day might be sufficient to get shrinkage. It never hurts to do more just in case it isn't enough. The extra amount is never wasted, but helps to get shrinkage sooner and speeds it up. If you are drinking enough and have visible lumps, shrinkage can become detectable within a few days, although it is slow and therefore can be hard to be sure of for awhile. Again, it doesn't hurt to drink more per day at first until shrinkage becomes certain, especially since she is already stage 4, since later stages can be harder to stop.
To avoid a recurrence, continue drinking the same amount per day that was giving shrinkage when the last trace of cancer disappeared, for another two months or so. I made the mistake of stopping too soon following my first set of tumors and got another set, which set me back about 6 months. I avoided another recurrence by continuing juicing 6 weeks to two months after my original recurrence had disappeared.
It seems to work on all types of cancer. I had the same type as your mother. Chemo generally works better with carrot juice than without it we have found. But carrot juice is able to prevent a recurrence, whereas chemo is seldom able to, so chemo is no substitute for carrot juice.
Best wishes,
Ralph
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On Tue Jun 06 2017 19:48:39 GMT-0700 (Pacific Daylight Time), Mark Fleming <mfwelder@gmail.com> wrote:
Hi Ralph,
My mother has started the carrot juice and is drinking 8-10 cups per day and eating mostly a vegan diet with a little red meat and fish mixed in and my question is did you cut everything processed, dairy products , sugar, salt and bread from your diet ? Also do you think she needs to consume b17?
Thanks
Mark
Hello Mark-
I mainly gave up sugar and alcohol, but I didn't do much dairy, salt, or flour either. I don't have an opinion on B17, but I'm sure it won't hurt. I heard from Joel Fuhrman and John Robins last weekend in a teleconference that B-12 is a common deficiency among vegans for which they recommended a supplement. Also, John Robins recommended grinding flax and chia seeds for there ability to block estrogen receptors present in certain types of cancer cells. See the quote in the letter I put up earlier today (6/7/2017) on post 16 on my blog.
Best wishes,
Ralph
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On Tue Jun 06 2017 11:37:43 GMT-0700 (Pacific Daylight Time), Meera Jehoshuva <jehoshuva@gmail.com> wrote:
Dear Ralph and Ann,
I hope you are well, this is update on mom treatment. The best news is She started taking carrot juice since two months, her bleeding have almost stopped sometime spots are there but that's rare. She is doing very well but her HB is still in 5.6 and we don't know what to do with that, may be now the bleeding have completely stopped, We pray that HB will be increased gradually. She feels active and does all the household work happily. But only thing is she gets pain while urinating, this has been there for last 5 days and says the pain comes only at the end of urinating, and I searched for it in Internet and says advanced cervical cancer symptoms includes pain in urinating, where the cancer must have spreaded to nearby tissue and it may cause kidney failure, she already survives with only one, thats where I am little scared. My initial plan was to take PET scan after 5 months from the date of first scan which we had taken in march 17. Kindly enlight me With help.
God bless you all abundantly in everything you do.
Yours Truly
Meera
Hello Meera-
I don't know what HB means or what it should be. How much does your mother weigh? How much carrot juice has she been drinking per day? Sometimes carrot juice is enough to make one feel better without really stopping the cancer. She might have to do more per day to shrink her cancer. My recommendation in any case based upon the new symptom is to raise the amount she is doing by, say 2-3 cups per day, and see if the pain goes away. If not, even more carrot juice maybe necessary. Some cancers take a lot more carrot juice than others to get them to shrink.
Best wishes,
Ralph
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On Tue Jun 06 2017 11:09:46 GMT-0700 (Pacific Daylight Time), swatishree dora <dswatishree@gmail.com> wrote:
Hello ralph,
hope you are doing well.
My father is suffering from adenoid cystic carcinoma in salivary gland 4th stage.he was administered first dosage of chemo on 01.06.17. we are trying to give him carrot juice. We started giving him 1 cup of juice daily, but he vomits it out.
what should we do? please help us out as soon as possible.
On Wed Jun 07 2017 16:08:53 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Swatishree-
I'm sorry to hear of your father's bad situation. Is the carrot juice coming back up because of the chemo? If so, try skipping the chemo. I know this is hard to do, but chemo does not get rid of cancer because the sessions are spaced out too far to keep the cancer from rebounding in between. Give them a break and see if he can keep enough carrot juice down to keep the pressure on the cancer to leave entirely, then continue daily at the rate that got rid of the cancer for two more months after the last vestige is gone, and chances are it will be gone for good, or close to it. This is likely to take 5 or more cups per day. If you aren't able to persuade him to stop the chemo, pick up where the chemo stops with carrot juice, and finish the cancer off with it. Then keep it from coming back with that extra two months.
Best wishes,
Ralph
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On Tue Jun 06 2017 04:54:11 GMT-0700 (Pacific Daylight Time), Adila Chohan <adila.chohan@hotmail.com> wrote:
Hi
Just to let you know that I was diagnosed with breast cancer in January 2017. I started the carrot treatment with 5 glasses a day. Just did another MRI and the cells have since grown a further centimetre. I opted to put off surgery to see if the carrot juice would work...not working for me.
On Wed Jun 07 2017 15:54:25 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Adila-
Although 5 glasses per day works for many, there are many variables involved, including body size, cancer type, stage, hormone receptor positivity or negativity. I've been telling people this since the beginning. I spent a year doing 3 cups per day before I found out I needed 5 cups per day in order to get shrinkage. I'm sorry you didn't get the memo. The carrot juice you drink always slows the rate of growth, even when you don't drink enough to get shrinkage, so none of it has been wasted. In order to get shrinkage increase the amount you drink by two cups per day or more, check the result, then repeat if necessary, until you see shrinkage. As shrinkage takes place, you can then reduce the amount if you choose by a little, because it takes less to maintain shrinkage as your largest tumor becomes smaller, because the cells inside are less shielded from the carrot juice you drink.
I'm sorry that the message that the right amount is ultimately the amount your body and cancer requires to attain shrinkage did not get to you. I hope you will take it to heart now, and that no irreversible damage was done.
Best wishes,
Ralph
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On Thu Jun 01 2017 22:00:33 GMT-0700 (Pacific Daylight Time), U N Rao <
unrao17@gmail.com> wrote:
Hello, Dear Ralph,
I am U N Rao, from India.
I am care giver to my wife (aged 65 y) suffering from Leiomyosarcoma (LMS). She was operated in Nov 2012, for removal of a tumor from retropertonium which was subsequently diagnosed to be LMS of low grade. Since then she was on follow up. In February 2016 during follow up, the cancer not only recurred at the original site but meta staged to her lungs and liver in the form of multiple masses. All through she remained asymptomatic with normal health.
Since Februaray 2016 till now she has undergone 3 lines of Chemo. The last line of chemo was 6 cycles of AIM. The latest PET CT report says the decease is stable with minimum metabolic activity in tumors of lungs and stable tumor size in her liver. Doctor told that no more chemos can be given as she reached life time dosage of Adriamycin drug.
I have been researching for alternative therapies and I came across your blog, which has given us some hope for further course of action in her care.
In this regard, I wished to know whether any feed back is available from people suffering from LMS and their experience with Carrot Juice therapy.
My wife weighs around 135 lbs. Also please inform, approximately how many ml (milliliters) one cup of juice contains as per your practice. Shall be very grateful for sharing the available information and advice.
Thank you for your time and help.
Kind Regards,
U N Rao
On Wed Jun 07 2017 12:30:38 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello U N-
A cup is about 237 ml, or about 1/4 liter or quart. The amount your wife needs to do depends in part upon weight, but it also depends upon a number of factors, some of which may be unknown, like whether the cancer is hormone fed or stimulated.
Many cancers will shrink at one cup of carrot juice per day for every 30 lbs. of body weight, but others require twice that amount or more. And the extra you drink per day over the amount needed to attain shrinkage speeds up the process. Because of this, the best approach is to drink as much as you can at first, then to adjust upward or downward based upon whether or not progress is being observed.
At 135 lbs., I would recommend she start out drinking at least 6 cups of carrot juice per day, and 8 if she can, to maximize her chance of halting the cancer's progress. If it turns out that this is not enough to get shrinkage, she will need to go even higher. The more advanced a cancer is, the harder it is to stop, so don't hold back at the beginning. Once the cancer or its markers show improvement the amount can be adjusted downward if desired based upon the rate of improvement, but the main thing is to be sure that growth has been reversed and to know what it will take to get rid of it entirely. If her cancer is hormone fed or stimulated it may take even more than 8 cups per day.
Looking on the internet, one source that came up when googling says that about 70% of LMS is positive for estrogen or progesterone receptors. The relationship between positive for receptors and amount of carrot juice required is not entirely clear, so the implications for your wife are not clear either.
I was listening to a teleconference this weekend put on by John Robins, the Baskin-Robins family member that broke with his family 35 years ago and wrote "Diet For a New America". In answer to a question about how vegetarians can get healthy fats which I went back to and wrote down, he said that although he could not recommend any oils because even the best, flaxseed oil, avocado oil, and coconut oil included, had been processed, and were nutritionally inferior to their whole-food alternative. He had said earlier that the meat and dairy were bad because beef comes with high levels of hormones and hormone stimulating Insulin-like Growth Hormone One (IGH-1) which makes calves grow at a huge rate. He said that the best vegetarian source for the fat otherwise lacking from their diet was from eating seeds, and that the best of these were chia, pumpkin, flax, hemp, sunflower, and sesame seeds. He continued:
"Chia, flax, and sesame seeds in particular contain types of lignins. These are phytochemicals that are structurally similar to estrogen and bind estrogen receptors. They provide a protective effect against hormone related cancers. This is quite powerful," he said. "These seeds, flax, chia, and sesame in particular, inhibit aromatase. They reduce estrogen production, and as a result of that, they lower circulating estrogen levels. Now, one study, for example, found that women who regularly eat flax seeds, have a 42% reduced risk of death from breast cancer, and a 40% reduction from all causes of death. Those are very strong stats. In my kitchen," he continued, "I have a coffee grinder that I use just to grind chia seeds and flax seeds. I grind them daily; it's quick and it's easy. Then I just sprinkle the ground chia and flax seeds into smoothies and into other foods that I eat during the day. As well as seeds, another high quality source of fats are nuts... . We have hundreds of studies now telling us about the cardiovascular benefits of nuts, and we have overwhelming evidence now that nuts and seeds can play pivotal role in the prevention of diabetes and also of cancer."
Preventing cancer is not the same as curing it. John Robins, as knowledgeable as he apparently is about healthy and environmentally sustainable dieting, he is not claiming that seeds and nuts can cure cancer. Further, he was promoting a series of online teleconferences on diet that cost a bundle. I am only including the info because it suggests that a path worthy of further enquiry might be to investigate its efficacy as a supplement to carrot juice in curing cancer, particularly among those cancers which are or may be hormone receptor positive.
I apologize for digressing from the primary purpose of your inquiry, how much carrot juice your wife should drink and into speculative areas of secondary importance at best to the primary benefit carrot juice offers. But with an eye on my blog and the hundreds who might eventually benefit if Mr. Robins suggested dietary modifications indeed are able to deliver benefits, I have opted to include them here than to hold them back at the risk of their being overlooked by someone that might have benefited. Thank you for indulging me.
Please stay in touch with me regarding your mother's decisions regarding carrot juice amount and other things, and of the results she gets, as well as with any other questions she might have.
Best wishes,
Ralph
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On Sat Jun 03 2017 05:58:49 GMT-0700 (Pacific Daylight Time), Manjunath H <manjunath.hosatti@gmail.com> wrote:
Dear Ralph,
Thank you for guidance. Since the time I read your message a week ago, I have also included carrot juice in my Mother's diet (2 to 3 cups a day).
However, today I read something about the glycemic index of carrot juice being 70, which is High. Isn't it?
Now, I have also read that Cancer cells feed on sugar and while the glycemic index of carrot juice being 70, is this juice still good for a cancer patient?
Thank you,
Manjunath
On Sat Jun 03 2017 21:00:30 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Manjunath-
The sugar in raw carrots is released slowly, resulting in only moderate rises in glycemic load. The problem is with processed sugar, which causes spikes. Sugar was ranked last amont common vegetables in sugar per gram by a Harvard Medical School report. We've had a number of people tell us that they were diabetic but that the spike level dropped over time. I also read today in a book called Forks Over Knives that diabetes is caused by dairy and meat and that fresh vegetables in the diet clear out the fats and oils in cells that create insulin resistance with the result that diabetes can clear up quickly when processed foods are replaced with them.
I hope this helps.
Best wishes,
Ralph
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On Fri Jun 02 2017 07:37:55 GMT-0700 (Pacific Daylight Time), K.Dwa <kinzalk.dwa@gmail.com> wrote:
Hi there Mr. Cole,
I really appreciate you answering back. Hope all is well with you.
My brother weighs about 135 pounds now since he lost weight after his first chemo session. He has stage 4 metastatic cancer which started from his pelvic area. It then spread to his lungs and he has nodes in his lungs.
I currently have him on 10 lbs of carrot juice a day. Is that alright or should I increase the dose? Is it better to drink more? Along with the juicing what should his diet look like?
He has his next scan on June 19 & I will definitely let you know how it goes.
In the meantime. GOOD LUCK on your finals (hope you ace it) & the interview :)
K.Dwa
On Sat Jun 03 2017 20:47:27 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello K.-
Ten cups per day is an impressive amount to start with and will hopefully be enough. Neither Ann nor I made major changes in our diet, but it is prudent to give up anything with processed sugar. Some schools of thought say meat is bad, others say it is important. Small or moderate amounts of meat in the diet seem to work better than either extreme. The "Foods Over Knives" book I'm reading says dairy is bad for hormone fed cancers, but most cancers aren't hormone fed, unless it is prostate, which it sounds like it could be.
Please keep me posted.
Best wishes,
Ralph
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On Sun May 28 2017 20:16:08 GMT-0700 (Pacific Daylight Time), shivshankarr kumar <shivshankarrkumar@gmail.com> wrote:
sir,me saroj is taking carrot juice for almost 7 months.but to surprise that my tumour is not reducing in size.what could be the reason?experience a little difference in pain (little reduced) but tumour size is the same.what whould u suggest to do.doctor is not giving the test report,only saying" its ok,continue taking injection & letroze". they are saying" take letroze for 5 years or for life long".
On Sat Jun 03 2017 19:17:28 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Shivshankar-
If you read my story in post 1, I went a long time with my tumors not shrinking. If you increase the amount you drink by two cups per day or more like I did you most certainly will get shrinkage. There are many variables that determine the amount you need to drink to get shrinkage, but the hardest part is to find the amount that stops the growth. Now just raise the amount and it will shrink. The more you increase it, the faster it will shrink. Please tell me your body weight, the location or type of cancer, and how much you have been drinking.
Best wishes,
Ralph
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On Fri May 26 2017 19:26:14 GMT-0700 (Pacific Daylight Time), Emmanuel Ekpunobi <emmaekpunobi@hotmail.com> wrote:
Thank you Ralph. I changed to juicing. The cancer tumor appeared to be shrinking during the first three weeks. In this last week it appears to be increasing in size. Are the cancer cells now feeding on the sugar in carrots? The patient, my wife, increased to 15 glasses of carrot juice a day. She is 69 years old and weighs 140 lbs. She is also taking the baking soda and lemon protocol, four times a day. She is on strict no sugar, no poultry, pure vegetarian diet. She has no history of diabetes but her random mg dl increased from 90 to 125 yesterday. Should we reduce the number of glasses of carrot juice she drinks? I'll remain grateful for your suggestion. Emmanuel
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Hello Emmanuel-
Harvard Medical School listed carrots at the bottom of the list of vegetables for sugar per gram. Besides, in carrots the sugar isn't processed. I started reading Forks Over Knives this morning and their opinion is that dairy and beef cause tumors to grow faster because they have IGH-1, insulin-like growth hormone, which stimulates cells in 70 lb. newborn calves to gain 930 lbs. in the first year. Although we think some meat is helpful, this might be something to look at. They also say that vegans need a vitamin B-12 supplement because meat is our only source for it, although they say that we might get it enough of it from the traces of soil on root vegetables since it only comes from a type of bacteria in the soil. I'm torn between ketogenic and vegan and feel that our evolutionary history as seasonal farmers and winter hunters has made us omnivores, but also, that the proportions that work best are likely those closest to what we evolved upon as well, so it is likely that vegetables are just a little short on the things that meat has lots of, like protein.
Doug Lisle of Forks Over Knives also puts forward the idea that the reason the Standard American Diet makes us fat is because we are designed to eat until we are full, but because processed foods have concentrated sugar and contain less roughage, we wind up getting too many calories before our stomach stretches and activates our satiation sensors. They also contend that the sugar-free, flour-free, oil-free, meat-free, dairy-free diet cures diabetes. I'm not too familiar with the mg DI you mention, but if Forks Over Knives is right, the cause of diabetes is oil and fat in the healthy cells which keeps sugar in the blood by blocking out insulin from escorting sugar molecules into them. They suggest that vegetable oils are all fat and should be excluded from the diet as well as meat, dairy, sugar, and flour, and that by doing so you rid the accumulation of fats and oils in the cells responsible for type 2 diabetes, allowing insulin to work as it is supposed. The ketogenic school is similar, but Andreas Moritz in his book Cancer is Not a Disease said that without some meat in the diet to tell our body it is winter and time to utilize fat, our body will not stop making the insulin which it uses to store sugar in the form of fat for the coming winter, and we will never get into fat-burning mode, which is relevant to cancer, he says, because cancer cells can only use sugar because they use fermentation, not oxidation, to make energy. I don't know who is right, but if we accept their areas of agreement as a starting place and give up processed sugar and flour and possibly oils and dairy and go easy on the meat maybe we will be in the ballpark.
I hope this helps.
Best wishes,
Ralph
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On Fri May 26 2017 03:00:28 GMT-0700 (Pacific Daylight Time), Nida B <zaptail@gmail.com> wrote:
Hey there Ralph,
My dad has a non cancerous brain tumor, where surgery won't be able to remove the whole tumor without causing permanent bleeding. He had a surgery on it before and it grew back from what they left behind. My dad doesn't want to do surgery again. Can drinking carrot juice shrink and dissolve the tumor completely? My dad weighs 90 kg.
Best,
Nida
On Sat Jun 03 2017 17:39:49 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Nida-
It definitely can. We have had several with glioblastomas that have been able to shrink them. However, don't rush the process. Two that we know of with glioblastomas died despite the fact their tumor was shrinking. One was a 4 year old girl who weighed 46 lbs. and was undergoing radiation at the same time as she was drinking a quart per day. We have no further details as yet, but the size had decreased by about 50%. The other was a man who may have also been undergoing other treatments. He died of a stroke we were told. The first one, Alex Milestich, got rid of a glioblastoma just with carrot juice, but stopped juicing too soon after it disappeared and it came back. Last we heard it was shrinking again, but we haven't heard anything for about a year despite our attempts to reach his wife.
I think your dad will do fine if he doesn't get in too big a hurry and combine it with other therapies. 6 cups per day would be a good place to start and may be enough to shrink it. If shrinkage isn't occurring then raise it gradually until it is shrinking. After it appears gone go another couple months at the same amount per day, possibly longer, to make sure it doesn't recur.
Best wishes,
Ralph
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On Wed May 17 2017 22:05:45 GMT-0700 (Pacific Daylight Time), Mazlinda Abu bakar <
mazlinda122@gmail.com> wrote:
Dear Ralph and Ann,
It such a relief and excited when I bumped over your blog. Your sharing about carrot juice can cure cancer is what I am did now for my husband.
My husband was scheduled to attend for chemotherapy on 13th May 2017, but we feel very uneasey and read a lot about natural healing on how to fight with cancer, etc Chricbeatcancer, anti-cancer mom, Dr Bill Henderson and many more.
Briefly on the background of story:
1)My husband was underwent major operation to remove blockage due to tumor recently.
3) He was diagnosed as colon cancer stage 2. Due to lymph vascular invasion at the removed tumor, our oncology suggested for taking Intravenous(IV) and also chemotherapy drug at one time to prevent relapse . Both of us feel uneasy to do worrying about more toxic effect.
5) The one month plus already pass, and Iam exercising him with a lot of foods, veggies smoothies, carrot juice 2litter/day, steam fish with flaxed and chia seed and almond. No rice, meat and sugary food.
1) Does what He eat today is help from recurrence?
2) What test or blood test are you doing to check whether no relapse happen?
3) Can He at white meat like chicken and fish.
4) Can I use non organic carrot providing that I wash it with salt and vinegar.
I really need your help. Please me guide about this.
On Sun, May 21, 2017 at 3:34 AM, Ralph Cole
<ralph90015@yahoo.com> wrote:
Hello Mazlinda-
I ate meat, chicken, and fish. The two liters per day is probably enough, but more is always more certain of getting shrinkage, and if you are getting shrinkage, more will give faster results. Be sure to continue at the same amount for 2 months after all indications of the cancer are gone. I don't know what test is available. I only had MRIs and scans to go on. Be sure to continue for 2 months with the juice at the same rate for two months after the doctor says you are cancer free to make sure it is all gone.
Please keep me updated.
Best wishes,
Ralph
PS: I'm sorry for taking so long to get to you in my emails. I am struggling with immigration interview deadlines for documents for relatives and am studying for final exams for classes I'm taking in a week.
On Sun May 21 2017 23:39:48 GMT-0700 (Pacific Daylight Time), Mazlinda Abu bakar <mazlinda122@gmail.com> wrote:
Dear Ralph,
Thanks for your reply even you are struggling with your deadlines. I truly appreciate it. Based on his latest blood test, I can see the improvement on his differential count of neutropholis, lymphocytes, and also liver. The reading is in the normal range compare to last month when it shows very high value out from the range very much.
Only his body weight become more concern now. Its already 2months he is note eating rice or other meat. Only fish soup and raw veggies with nuts.
Regards,
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Dear Reader-
I am in the middle of studying for 4 final exams in classes I am taking, so if you have written to me and are waiting for a response, I apologize for not having been able to look at my emails for over a week. In any case, my advice is generally this: Five cups per day of carrot juice per day was able to cure my cancer. That may or may not be enough for you and your cancer. Depending upon the type, stage, aggressiveness, and major tumor size of your cancer and your body weight, it could take as much as a gallon per day to get your cancer to start shrinking. As it gets smaller, however, it will take less per day to keep it shrinking, possibly even proportionately less.
If the amount you have been drinking doesn't seem to be working, don't give up, just drink more. If you can't sustain drinking more per day, try drinking more at a time, but less often. As high amounts of chemo at once has been shown to multiply its ability to shrink tumors in lab animals (resveratrol in mice for one), the same thing may be true for carrot juice in people. And since it works nutritionally and not destructively as chemo does, high amounts of carrot juice in people are feasible, whereas high amounts of chemo are not.
I may not have time to start catching up on answering my emails until after June 5th. I apologize to anyone who has been waiting to hear back from me. In the meantime, please keep writing. And keep drinking carrot juice!
Best wishes,
Ralph
5/31/2017
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On Sun May 21 2017 09:07:08 GMT-0700 (Pacific Daylight Time), Nelson Oliveira <n.oliveira67@gmail.com> wrote:
Hi Ralph,
thank you for replying so promptly despite being so busy!
I have started 3 litres of carrot juice as of today! Like I said in my previous email, I'll be having a CTscan on the 29th and I'll let you know how it goes.
Also I would like you to tell me if there are any supplements I should be taking like magnesium or vitamin D and if you have an opinion about water with lemon and baking soda that I drink in the morning.
My last question is about ketogenic diet, what do you think about it? Should I avoid carbs completely?
Thank you again for you time!
Nelson Oliveira
Hello Nelson-
I am still sorting out what the ketogenic diet is prescribing, and how it relates to Gerson Therapy. Carrot juice is obviously a carbohydrate, and although some versions of ketogenics condemn carbs in general, others take the paleo diet (carbs and protein in some combination) as a desirable standard. I guess I go along with the latter, which sets well with what we had already observed. This means moderate portions of animal products plus non-processed carbs, particularly fresh vegetables with some fruit. Processed carbs to be avoided would include all processed carbs (sugar, flour, and rice), and products containing them. Gerson tends to stress vegan diet, yet also included a particular animal liver in their protocol if I remember correctly. We had two vegans report disappointing results with carrot juice early on, and concluded that some meat protein might be important, in contrast with Gerson, before we knew about Atkins (ketogenic diet). Yet Gerson has been curing cancer for many years and Atkins doesn't address it much as far as I can tell, except theoretically, from what I've read so far. Dr. Gundrey's Diet Evolution seems to support the Paleo (omnivore) approach, citing if I remember our ancestry of hunting in the winter and gathering the rest of the year, using this as an explanation for why our bodies have lost the ability to make all the things we are missing from meat with an all-carb diet.
In Cancer is Not a Disease, Andreas Moritz takes a similar position, but extends it to say that our genes work against us if our life-style indicators, such as how much effort we expend, and how much sugar we consume, indicate we are taking resources away from producers (i.e., from potential reproducers, from the gene's point of view). This perspective was controversial because it implies that the genes to selectively cull non-producers were originally mutations in the genes of those who subsequently passed them on, i.e., the genes of those who reproduced that caused them to later die younger than they would have otherwise, in order to make room for their children's children. By not living too long after "retiring", overconsumption and sloth were deliberately penalized by genes that then set about to hasten the demise of slovenly over-consumers in order to increase resources available to descendants for procreation. Though interesting and plausible, it seems to expand somewhat the traditional boundaries of natural selection. It would appear to give a supplemental explanation to degradation of food quality as a reason we age and die, thereby clarifying somewhat that poor diet may not be the only thing responsible, but that the detrimental effects of poor diet and reduced activity may be triggering genes that have been selectively programmed to bring about our demise. In short, I would recommend meat and/or fish in moderation as most prudent based upon what I have observed to this point.
As far as baking soda, our body requires and regulates different pH's throughout the body, and all the baking soda is going to do as far as I can tell is make the body work harder to make the acid necessary to digest your food. Your pH is tightly regulated and you really don't want to change that. While it is true that acidity in the cells can trigger cancer, the way to change the pH there is dietarily, by providing the nutrients that prevent systems from breaking down and backing up. I believe that's what carrot juice does. See post ten of my blog, cancerisover.blogger.com, and connect to the NIH study it reports, which shows how one compound in carrot juice cured ten different types of cancer, all of which exhibited the same change, the clearing of misfolded proteins that had accumulated in their endoplasmic reticula. The bonds that hold proteins in particular shapes are hydrogen bonds, which are pH sensitive, but from what I have read, the cure is to get more oxygen to the cell, and since baking soda is neutralized in the stomach, more complex oxidative compounds are needed. Falcarindiol, as well as the other anti-cancer compounds in carrots- falcarinol, luteolin, and betacarotene, all have triple bounds I believe, which means that they can absorb acidic compounds, therefore raising pH. It seems to make sense that they would have a better chance at making it through the stomach and into the bloodstream and on to the cells without being neutralized in the process than baking soda. I'm not saying that it couldn't work, but rather, that since Dr. Simoncini, the one that treats cancer with baking soda, has to use IVs to get it where it needs to be, maybe carrot juice works the same way as baking soda solution does, but without needing the IV to get past the digestive system.
I hope this helps.
Best wishes,
Ralph
On Mon May 22 2017 12:03:42 GMT-0700 (Pacific Daylight Time), Nelson Oliveira <n.oliveira67@gmail.com> wrote:
Hi Ralph,
thank you so very much for your extensive explanation! I think you know how confusing this can all be with so many different studies and opinions, but i think at least one thing is common in all these different approaches: I should avoid all processed carbs. I'm also cutting dairy and gluten and basically eating some animal protein with lots vegetables! Also I stopped drinking water with baking soda after reading your explanation and researching about how the body self regulates its PH.
I'm flying to Portugal tomorrow and I'll have my 2nd CT on the 29th. I will let you know how it goes but I feel very confident that at least it won't show any growth since the one I had in April.
Thank you once more for all that you are doing! It is amazing to have this kind of support and guidance!
Best wishes,
Nelson Oliveira
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On Sat May 20 2017 05:51:57 GMT-0700 (Pacific Daylight Time), Moulee Kabir <moulee25@hotmail.com> wrote:
Hi. I just discovered your blog in times of great distress. My mother has been diagnosed with Cholangiocarcinoma (bile duct cancer) in Feb 2017. The tumor has been growing slowing and has also spread to liver. It's in advanced stage. The doctors have refused to do surgery and chemo didn't work on her.
She has been eating only cooked vegetables and chicken soup with little seasoning, and fruits and Ensure milk. She has no appetite and can't eat much due to size of liver which is compressing the stomach. I would like to try this carrot juicing method. Could you please advice how much should she drink? She weights 49 Kg.
I am eagerly awaiting to hear from you.
Thank you!
Moulee
On Sun May 21 2017 08:47:38 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Moulee-
At her weight of only about 110 lbs., 4 cups of carrot juice per day may be enough to stop the spread of her cancer. Sometimes it takes more, however, so I would recommend at least 6 cups per day, and even more if she can. "More carrot juice per day" is always better at achieving shrinkage, and if shrinkage is already occurring, at getting the cancer to shrink faster.
Shrinkage occurs only when enough is drunk per day. It starts immediately, but is slow and takes a few days to be perceptible. Daily drinking is important because replication of cancer cells resumes when the inhibitory compounds in carrot juice are no longer present in sufficient concentration to prevent it, so avoid skipping any days.
To insure the cancer is completely gone, continue drinking carrot juice at the same rate as that which attained shrinkage for two months after disappearance of the cancer from detectability to make sure there are no residual cancer cells remaining.
When I had cancer, I stopped juicing carrots too soon after my tumors disappeared and more started appearing in a different area a few months later. These I got rid of in two months by resuming carrot juice, then continued drinking it for another 2 months or so, which succeeded in preventing another recurrence. In the last 11 years I have only juiced on occasion but have had no further recurrences.
Keep in mind that smaller concentrations of cells shrink faster than larger ones, which means that higher amounts may be necessary at the beginning to get shrinkage of the largest tumors, so it is important to start right away,with large amounts if possible. This also means that further metastases can be prevented even with somewhat smaller amounts of carrot juice. Small amounts can also strengthen her non-cancerous cells and boost her immune system, enabling her body to become stronger and tolerate more carrot juice later.
The carrot juice should be from raw carrots with the pulp removed. If you do not have a juice extractor you need to borrow or buy one ASAP. They are sold many places as kitchen appliances. I used a Juiceman II juicer, but any make will do. I sometimes find them at swap meets. Many people have them and will lend them to you if you tell them what you need it for.
Having some meat in the diet is helpful.
Please keep me updated as to how she is doing.
Best wishes,
Ralph
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On Sat May 20 2017 20:13:28 GMT-0700 (Pacific Daylight Time), Sohan lal Garg <sohanlalg@ymail.com> wrote:
Hi ,I'm suffering from last stage[metastesis] of prostrate cancer..surgery done..but not willing for chemotherapy...presently I'm on steroids ...can i start this carrot juice along with steroids n other mediicines becoz Doctors said I've to take steroids life long..please guide me..thank you...My weight is 80kg..
Hello Sohan-
Carrot juice always helps, and the more you drink, the more it helps. It counters metastasis and if you do enough per day get rid of it. In contrast to chemo, it can get rid of all of it, which chemo cannot do, because chemo does not stay in your system continuously, so the cancer is able to rebound after each round and you never get rid of all of it. Two months of carrot juice at 5 cups per day will prevent further metastasis, and if you do more per day, you can get to that point even faster. I did five cups per day for 6 weeks to 2 months after my lumps had all disappeared 11 years ago and I am still cancer free despite only juicing infrequently ever since. I weighed about 150 lbs. At 176 lbs. you should do 6 cups per day at least, and 8 to 10 cups would be better, since results vary. In any case, six cups should be adequate.
Please keep me updated bout how you are doing.
Best wishes,
Ralph
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On Sat May 20 2017 03:11:55 GMT-0700 (Pacific Daylight Time), Manjunath H
Namaste <manjunath.hosatti@gmail.com> wrote:
My mother (57), has three kids (C-Section).
She was diagnosed of Cervical cancer during December 2016. She denied Radiation, Chemo and Surgery and started food supplements by Vestige. However, after three months, tumor grew and she started to bleed. She still didn't agree for Surgery, Radiation and Chemo.
We consulted a local herbal specialist - Dr. prescribed curcumin, coconut oil and some other medicines. Along with this, she is also taking cow urine therapy, Its been one month for herbal treatment and no effect, tumor has grown to 5CM. Its been two weeks for cow urine therapy, we have to use it for two more weeks to realize of improvements, if any, praying for many.
Diet wise, its been a month she has stopped sugar completely, using Himalayan salt, using Ragi and Millet. Eating Avocado, Guava, Pomegranate and some dry fruit.
Off late, I have read a lot about IV Vitamin C and doing a lot of research on the web to find a doctor to help my mother.
Any help / guidance from you will be much appreciated. Thanks in advance.
Manjunath (from Bangalore)
Hello Manjunath-
I talked to a man on the phone named Steve S this morning that took IV Vitamin C for several years following prostatectomy. He said doing a drip from an alternative doctor every 2 weeks for 4 years worked but when he went to once every 3 weeks his PSA started going up, indicating his cancer was returning somewhere else. He said the drips were originally $200 each but had gone up, so he is looking into carrot juice.
I have nothing against Linus Pauling. I go to the Unitarian Church he used to attend and am a fan of his. But an article Mr. Stevens sent me says that Vitamin C cures cancer by producing hydrogen peroxide in cancer cells which then ill the cancer cells. Carrot juice doesn't kill cancer cells, it repairs them, enabling their own mechanisms to decide their respective fates. At the same time healthy cells are made healthier. This is different than for Vitamin C, which creates hydrogen peroxide in otherwise healthy cells as well as in cancerous ones, but in lesser amounts, which may be why only about 5% is absorbed by the intestines in the first place.
Carrot juice has been able to keep my cancer away for 11 years, presumably because I did it daily, and not just once every two weeks, so the cancer cells remaining after each daily dosage never got the chance to rebound and multiply because they never got a break.
I would heartily recommend carrot juice to your mother, and based upon Steve's experience, to pass on the Vitamin C. Another reason is that a young woman named Mellissa Rodriguez who weighed 90 lbs. reported that she was able to rid herself of both bladder and cervical cancer by drinking 5 cups per day of carrot juice for 5 weeks. If your mother weighs more she should do proportionately more to expect the same result. If she weighs 150 lbs., I would say 8 cups per day would be a good place to start. Results do vary, but usually not by very much, so try to have her do more if she can, until she is able to tell how her cancer is responding.
Please keep me updated.
Best wishes,
Ralph
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On Mon May 15 2017 04:22:30 GMT-0700 (Pacific Daylight Time), Carole Wooldridge <woollys@bigpond.com> wrote:
Hi Ralph,
My husband has been diagnosed with stage iv prostate cancer. It is in his pelvis, lower spine and nodes.
He has had one treatment of radiation and is on hormone therapy. The doctors are wanting to give him 4 rounds of chemo.
Although his PSA has gone down from 49 to 10, he is not doing well. He is exhausted and experiences terrible bone pain.
He has changed his diet to one that is mostly vegan. What carrot juice dosage per day would you suggest? Do you also recommend he go ahead with the chemo?
Kind Regards
Carole
On Sat May 20 2017 11:04:50 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Carole-
Carrot juice is effective against prostate and bone cancer when done in high amounts, but the amount required varies a lot. I would try to have him do as much as possible; one cup per 15 lbs. of body weight per day would be good. Do even more if possible. Any amount he does will at least slow the cancer some, so in any case do as much as he can. To get shrinkage you do as much as you can every day and when you get reports you raise the amount until you see improvement, then you stay the course until the reports show the cancer is gone, then to avoid a recurrence go an extra 2 months, all at the same amount that brought shrinkage.
Please stay in touch. After finals I will have more time to answer.
Best wishes,
Ralph
Hello again Carole-
I forgot to mention that vegans sometimes have trouble getting carrot juice to work. Also, flour, grains and starches and of course things with processed sugar should be cut out. Apparently proteins in the diet signal the body that it is winter (our ancestors hunted in winter) and carbs that it is not (they gathered the rest of the year), so the result is that our body cuts insulin, which helps cells burn sugar, causing them to use protein and fat for energy instead, according to some authors I've been reading. In any case, some protein and fat in the diet appears to be helpful.
Best wishes,
Ralph
On Sun May 14 2017 11:01:25 GMT-0700 (Pacific Daylight Time), Baraa Jradi <baraa-jradi@hotmail.com> wrote:
hellooo Ralph I wanna thank you sooo much for what you are doing ... you are just amazingg .. just a little question ? is carrot juice works for melanoma ? does it work for all kinds of cancer?
On Sun May 14 2017 21:08:59 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Baraa-
We haven't had any reports that I could find bout the effect of carrot juice on melanoma. The good news is that all cancers have fundamental causes and mechanisms in common. In any case, carrot juice is able to slow progression of all cancers by bolstering the immune system and enabling each cell in the body to be able to get the energy it needs from oxygen without resorting to fermentative production of ATP, which when triggered, brings cancerous growth with it, so even if it doesn't get rid of it, it would prevent it from metastasizing further. Reports we've had so far indicate that even the toughest cancers are responsive in the range of one cup per 30 to one cup per 15 lbs. of body weight per day, and it seems likely given the similarity of cancers' mechanisms that melanoma would fit the pattern. I had much less to go on when I had cancer. I was only told to juice carrots by a woman that had cured ovarian cancer over an 18 month period. The rest I had to take on faith and figure out by trial and error. Since then we have found that all cancers are quite similar in most ways, and sufficiently similar in the remaining ways, to be cured by the same thing that cures any one of them. And what is nice is that when you give the body's cells what they need to survive on oxygen, they get rid of the ones that have switched to other means. There is no reason this shouldn't be true of melanoma cancer cells as well.
Best wishes,
Ralph
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On Fri May 12 2017 10:26:35 GMT-0700 (Pacific Daylight Time), Hanchook23 <hanchook23@gmail.com> wrote:
Hello Ralph,
My name is Hanna, I'm from Israel and I've read your story of recovery with the help of the juice. My father has a blood disease called Policitemia Vera (high red blood cell count). Due to this disease, that you can live with for a long long time, he got Lymphoma non Hodgkin, he was cured with chemo and radiation with Chinese medicine treatment to help him through. But because of the very heavy radiation, he got skin cancer (carcinoma) that needs to be taken out by surgery. And from time to time his lymph notes get swollen. I think maybe the carrot juice could be beneficial for him.
Would you please kindly tell me how much juice to make per day? Does this need any special preparations?
On Sun May 14 2017 19:03:39 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Hannah-
It depends upon a number of things, including the weight and the responsiveness of his cancer which cannot be predicted. I always recommend doing as much as you can, between one cup per day per 30 lbs. of body weight and one cup per day for every 20 lbs. of body weight. If the amount he starts at isn't getting a visible response, say in the cancer or lymph nodes, then raise the amount. The right amount is to drink is the amount that gets shrinkage. It varies person to person and can range from bout 5 cups per day up to 10 or even 12.
If you don't already have one, find a juice extractor to remove the pulp from the carrots leaving liquid juice. A lb. of carrots makes about a cup of juice.
Best wishes,
Ralph
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On Thursday, May 4, 2017 10:35 AM, Charlene I <....@yahoo.com> wrote:
Hi Ralph!
Just wondering, will budwig work with carrots juicing? I am also taking B17 and B15, Beta glucan, turmeric, vit D3, apricot seeds and dandelion roots tea. I juice 5lbs carrots a day since January 2017, started budwig February but until now I still didn't observe any shrinking in fact it grew but weird though because the growth feels soft..it is like another tumor growing on top of my big tumor and it is coming out of my skin. I feel like giving up budwig coz I feel like this is causing the growth...will you please advice? And which of these supplements should I give up. I've read from one of Ann's response that too many antioxidants is not good. I am eating organic chicken and wild caught fish with quinoa sometimes, is this ok? Again, I have triple negative breast cancer with no mets but they found two suspicious spots in my lungs.. Thanks a million ralph and ann!!
Charlene I
On Thursday, May 4, 2017 8:14 PM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Charlene-
One man old me that when he was doing Budwig, the therapist (?) told him to do carrot juice too. When he let up on the carrot juice the therapy stopped working. I think he wound up just doing carrot juice.
I would have more confidence in 8 to 10 cups of carrot juice per day and nothing else than in all you are doing. There may be some value in the other things but you really need to find out which ones are of the most value, then do more of those and less or none of the others; that includes carrot juice, because until you see a change while doing one thing by itself, you have no way to know which way to turn if things get worse. Don't assume anything. If the tumor isn't shrinking, you don't know if it is working, or if it is working how much you need to do to get shrinkage. Simplify, and when you know for sure what works, specialize on that, or if there is more than one thing, then on those. As time goes on, if your strength declines you will need to know what your cancer does and doesn't respond to. Go all in for one thing at a time while you are still strong, and you will find out quickly. I would start with carrot juice.
Best wishes,
Ralph
On Monday, May 1, 2017 3:14 AM, Charlene I <....@gmail.com> wrote:
Hi Ralph thanks for your reply. I have triple negative breast cancer meaning it is not fed by hormones... as of now they don't have any treatment for it..
I will try raising the amount but isn't that a lot of sugar? And can I eat wild caught fish and organic chicken once in a while? Thanks!!
On Thursday, May 4, 2017 4:39 PM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Charlene-
Carrots have a bad rap on sugar, they actually have less sugar per gram of all vegetables listed in a Harvard research paper on the subject. The problem with sugar is mainly the lack of nutrients, not the sugar itself. Ultimately, though, the reason the amount of sugar in the carrots, whatever that amount is, doesn't matter, is because it doesn't stop carrot juice from shrinking tumors and saving lives.
The carrot juice protocol works better for omnivores than for vegans. Again, the reason isn't clear; it is just the way it is. I've been reading books that say that the reason is that the body predicts the weather on the basis of what you are eating, and that carbohydrates in the diet indicate that it is summer and to store fat for the winter, while protein in the diet suggests that it is winter and time to burn fat. These signals result in epigenetic triggers which turn insulin on and off. Eating meat results in turning off insulin and depriving cancer of access to sugar that way. I'm still sorting out the reasoning, but for whatever the reason, it works. In short, animal products appear to be not just okay in the diet, they may be critically important.
I understand that it isn't just what the animal didn't eat that is important, but that what the animal ate may also be important. In other words, instead of being focused on the absence of toxins in your meat and fish, look into whether its diet was rich in the micronutrients so often missing from food-animal diets as they have become in our own. I want to say look for range-fed meat, but the labels may say it differently.
I hope this helps.
Best wishes,
Ralph
On Fri May 12 2017 10:06:30 GMT-0700 (Pacific Daylight Time), charlene i <....@yahoo.com> wrote:
I have increased my carrots intake to 76 oz a day which is about 10 cups a day. I started carrot juicing in January for 5 cups but since my tumor didnt shrink, as you advised to increase the amount, I did for almost a week now. I am positive on what I am doing. I also eliminated some supplements and the budwig diet (flax oil and cottage cheese).. Will update you as soon as I get my scan..
I am feeling great by the way, running races and enjoying myself. The doctor said in my MRI last November that I have 2 suspicious nodes in my lungs but it has been 6 months and thank God I never have breathing problems or any coughing. In fact, I will run 10k next week. Will update you as soon as I get my scan...Thanks!
On Sun May 14 2017 18:52:37 GMT-0700 (Pacific Daylight Time), Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Charlene-
Thank you for the update. Sounds good!
Best wishes,
Ralph
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On Sunday, April 30, 2017 9:31 PM, PHILIP M ALAJAJIAN <shinejesusshineonme@gmail.com> wrote:
Dear Ralph,
After being diagnosed with prostate cancer in November2008 I had a radical prostatectomy in Jan2009. A year later in Jan2010 I had a month of radiation treatment for recurring cancer. I gave up all sugar, carbs and processed foods. Since that time the cancer has slowly come back. Last summer my PSA was 9 and I began going vegan with lots of raw salads, steamed vegetables, legumes & fruits and avoiding all meat fish and dairy foods from my diet and juicing 3 cups of carrot juice per day. Still by Dec 2016 my psa was at was 13. And by Feb2017 it was at 18. So I began juicing 5lbs organic carrots and a large bag of organic celery each day while continuing with my vegan diet. (I even discontinued my indulgence, a single square of dark chocolate each day.) I also took several supplements each day including apricot kernel seeds, boswelia, turmeric with black pepper, 5000iu vitD, olive leaf extract, milk thistle, cats claw, oregano oil, black cumin seed oil, hemp seed oil, modified citrus pectin, selenium and zinc. Now, two & a half months later my PSA has doubled to 35, whereas in the years before it rarely rose by more than 35% every two months. I am very puzzled & disappointed as to why my very robust regimen failed me and I am getting a bit worried. I also fast walk for 30 to 45 min each day, have little stress and get lots of sleep. I weigh 158 lbs and am 6 ft tall. I am 63 yrs old. What would you recommend at this stage? I would appreciate your thoughts very much. Thank you. Phil
On Monday, May 1, 2017 6:52 AM, Ann Cameron <anncameron2009@hotmail.com> wrote:
Philip,
Maybe you are using too many cures. Too many antioxidants accelerate cancer according to US Nd Swedish studies.
Ann [Cameron]
On Monday, May 1, 2017 9:17 AM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Philip-
In my last email I did not mention that vegans often have not done well with carrot juice. Neither Ann nor I are vegan, nor are we anti-vegan of course. We vary from Gerson on this; they are pretty strictly vegan I understand. The rationale for some meat protein is that our genetic programing has evolved upon seasonal dietary transitions between periods of gathering and hunting, and recently I have been reading that our genes are programmed to respond to sweets because sweets in the diet indicate fruit and vegetables which imply winter is to follow, so fat is stored in anticipation. This might therefore stimulate insulin thereby providing cancer cells with increased access to sugar. The so-called ketogenic diet utilizes fat stores to produce energy and therefore sugar becomes unavailable to cancer cells which limits their growth rate. I am not promoting ketogenic diet over vegan diet, but merely trying to provide an explanation for what we have observed and the problem you seem to be having.
Best wishes,
Ralph
On Monday, May 1, 2017 5:29 PM, Phil Alanian <shinejesusshineonme@gmail.com> wrote:
Ralph,
Thank you so much for both of your timely and very informative replies to my urgent questions sent just last night! You have really encouraged me in my fight and I plan to update my diet to include small amounts of fish and meat once again. My anemic condition also warrants this I believe in addition to limiting the sugar that is derived from too many carbohydrates as you mentioned. I will also keep up the carrot juicing of 5 cups per day minimum. You and Ann are a tremendous source of support and I will update you as I go forward. Do you happen to have any experience with the RCGG Onconomics test (Greek test) and/or do you think it is worth the $2000 euro cost of getting this information to see what compounds work best against my type of cancer from those they test?
Thank you again.
On Monday, May 1, 2017 8:47 PM, Ann Cameron <anncameron2009@hotmail.com> wrote:
Phil,
www.cancerforums.net
Have anyone here ever try their service? Onconomics Plus Provides information about the efficacy of specific drugs on the cancer cells derived from a single patient.
Ann [Cameron]
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On Sunday, April 30, 2017 6:11 PM, Charlene <....@gmail.com> wrote:
Hi Ralph!
I found your website online when I searched carrots juicing. I am diagnosed with TNBC stage 3A last November 2016. I have these 2 lumps in my left axilla since march 2016 but refuses to have them biopsied. Finally after several arguments with my friends and husband, I finally gave in and so it is confirmed that it is an aggressive type of cancer and the only option is the conventional treatments. I am only given a year or so to live if I don't do conventional treatments and since I have no other symptoms except for these lumps, I refused. I started IV vit C in December, changed my diet and continued running. I read about Ann Cameron on how she beat her cancer with carrots juicing. So I started juicing in January until now. I also started Budwig in February, took B17, turmeric and vit d since I am deficient with vit D. My tumor is growing though. I juice greens in the morning and evening. Since my tumor is growing, should I increase my carrots juice intake? I am taking 5 lbs of carrots a day equivalent to about 36-40 oz a day...I am also eating fish once in a while, wild caught of course but totally cut refined sugar and eat totally organic fruits and veggies but tumor still growing..please advice..
Thank you!!
Sincerely,
Charlene
On Sunday, April 30, 2017 6:49 PM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Charlene-
Thank you for the email. One cup per 30 lbs. of body weight is usually enough to get a cancer to shrink, but not always. If 40 oz. per day has not stopped growth, I would not wait but go to an amount that does stop it, plus some amount of shrinkage. Shrinkage does begin as soon as you achieve sufficient intake and will be more than proportional to how far above the tipping point you are, but it will take at least a few days, possibly a week, of cumulative shrinkage to be sure it's not just your imagination. Because it is not static but growing slightly, you are apparently still below its tipping point. I would jump to at least 8 cups (about 2 liters) per day. That is admittedly a lot. Drink what you can and keep the rest in a sealible jar or container in the refrigerator and finish it work on it throughout the day.
If that isn't enough to get shrinkage, you may have a hormone-fed cancer, and have to add other things to the carrot juice. Below is a letter from a young woman who has a hormone-fed breast cancer that was not getting shrinkage at 6 cups per day. She raised the amount she was doing to 10 cups per day and is supplementing it with elements from the Gerson protocol. I'm not presuming you have a hormone-fed cancer, but making the points that 8 to 10 cups per day are doable, and that hormone-fed is still treatable naturally:
"
From: rose duffy <roiseduffy1@hotmail.com>
To: Ralph Cole <ralph90015@yahoo.com>
Sent: Mon Apr 24 2017 04:45:47 GMT-0700 (Pacific Daylight Time)
Subject: Re: Invitation to Review: IRJMMS-2017-016
Hi Ralph,
It is nice to hear from you. I am doing very well thank you, I am still juicing 5 pints/ 10 cups of organic carrots per day , pus a green juice and a squeezed orange juice in the morning, all organic as my cancer is estrogen driven, and I was advised that non organic veg and fruit have an affect on hormones due to the pesticides used.
I am eating mostly all organic food, fish once a week, soup, baked potatoes. I am doing an enema once a day for the time being, and I am feeling great! I did try 5 enemas per day but I am a very slim lady and felt that 5 was way too much for me.
Ann has been a great help to me too, she has given me great advice which I will always be grateful for. The only medication I am taking is acid doll, Liver and pancreatin these are all part of the Gerson therapy, I have adjusted it to suit myself, hopefully I will stay well.
It was a God send when I found your blog at a time when I was in a desperate state of mind, due to your blog I started juicing the following day after being diagnosed with breast cancer.
Thank you for your advice and constant support to me, please keep in touch.
Love and best wishes from Rose Donegal [previously identified as RD], Ireland."
Please tell me how much you weigh and I'll adjust my recommendation accordingly. Ultimately, the right amount is that amount that gets your cancer to regress. That is the hardest part, and it usually takes going beyond your comfort level. Once you achieve shrinkage, you will still have to stay the course, but your life will be back on track, which will make the work involved much more pleasant.
Please keep me updated as to your plan and the results you are getting as well.
Best wishes,
Ralph
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On Saturday, April 29, 2017 2:57 AM, Davyboy <freespirit735@gmail.com> wrote:
Hello, my name is Dave...
Me and my sister are trying so hard to help my Mom....
I just recently stumbled across your blog......Wow, super amazing stuff!!!!
You give us some hope......
Unfortunately my Mom has been diagnosed with pancreatic cancer one month ago..... Her first day of carrot juice was yesterday......We have had her on a real healthy diet for the last month......but we just started carrot yesterday......
My question is.....I know you have mentioned that some foods can interfere with the carrot juicing.....Can you please tell me what foods she cannot have???
Also her weight loss is fairly big......She was 112lbs a few months ago and she is 90 lbs now.......Any ideas how she can have carrot juice and still maintain as much weight as possible?
Now a few things my Mom has going for her.......She loves life!!! She also loves eating healthy.....For about the last 10 years she has ate super healthy so she loves the idea of carrot juice....She also truly believes in her heart that she is going to beat this and so do me and my sister!!!
Also on a side note we have read that people who have had there gall bladders out have a huge chance of getting pancreatic cancer and my Mom had hers out many years ago when she was much younger....
Thank you so much for your quick reply and I should also let you know that my Mom is going to try to drink 5lbs of carrots per day!
Thank you so much for giving us hope!!!
On Saturday, April 29, 2017 1:29 PM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Dave-
Here is a letter from a woman that I haven't shared on my blog that has estrogen-fed breast cancer. We persuaded her to try carrot juice for it. Even though estrogen-fed cancers have been less responsive to carrot juice than other cancers, we felt that they might be responsive at higher amounts. After supplementing carrot juice with other aspects of the Gerson protocol, she sent us the following email in which she reports what she is doing now:
"
On Monday, April 24, 2017 4:45 AM, RD <....@hotmail.com> wrote: Hi Ralph,
It is nice to hear from you. I am doing very well thank you, I am still juicing 5 pints/ 10 cups of organic carrots per day , pus a green juice and a squeezed orange juice in the morning, all organic as my cancer is estrogen driven, and I was advised that non organic veg and fruit have an affect on hormones due to the pesticides used.
I am eating mostly all organic food, fish once a week, soup, baked potatoes. I am doing an enema once a day for the time being, and I am feeling great! I did try 5 enemas per day but I am a very slim lady and felt that 5 was way too much for me.
Ann has been a great help to me too, she has given me great advice which I will always be grateful for. The only medication I am taking is acid doll, Liver and pancreatin these are all part of the Gerson therapy, I have adjusted it to suit myself, hopefully I will stay well.
It was a God send when I found your blog at a time when I was in a desperate state of mind, due to your blog I started juicing the following day after being diagnosed with breast cancer.
Thank you for your advice and constant support to me, please keep in touch.
Love and best wishes from RD."
I have withheld her identity due to a request for anonymity she made previously.
Best wishes,
Ralph
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On Friday, April 28, 2017 10:29 PM, ES<....@gmail.com> wrote:
Ralph, according to your research, how much carrots can a human consume per day for a long period? Would they lead to a bad impact like become a toxin to our body? I kinda see video or article limiting the amount of carrots consumed.
Thank you.
On Saturday, April 29, 2017 11:24 AM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello ES-
H.E. Kirschner in Live Food Juices reports on page 76 of a woman who had to start with carrot juice by the spoonful due to advanced cancer and increased it over time to a one gallon per day carrot juice only diet. Les Barrett of the UK reportedly weighed 175 lbs. and cured his liver cancer in 9 weeks drinking 12 cups of carrot juice per day between Sept. and November 2016. We were in touch with the parents of a 4 year old girl with a large tumor in her head that at 46 lbs. was reportedly eagerly drinking 4 cups of carrot juice per day, or one cup for every 11.5 lbs. of body weight per day. Unfortunately she died in March. Her parents simply report that they are devastated, so we haven't requested any information regarding cause of death. Shortly before their daughter's death they reported decreased tumor dimensions indicating by my calculation a decrease in tumor volume of 54% since the previous scan. Since the girl was still receiving radiation treatments also I would guess that the release of breakdown products too quickly may have been too much for her system. In light of this, I would suggest a limit of about one cup per 15 lbs. of carrot juice per day, and probably less when radiation is being administered as well to reduce tumor mass. That is not to suggest that we consider radiation as advisable, but only that combining too large an amount of carrot juice with it may create more breakdown material than the elimination organs can comfortably handle. In most cases such rapid shrinkage is unnecessary and may be counter-productive. In cases where shrinkage has not yet been confirmed tumors may require large amounts of carrot juice to get shrinkage started, but since shrinkage may accelerate as the tumor shrinks and is less able to shield the cancer cells within it, the high amount needed initially may no longer be necessary.
Best wishes,
Ralph
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On Thursday, April 27, 2017 4:49 AM, Ravali Thota <
ravali.thota@gmail.com> wrote:
>>
>>
>> Sir,My name is Ravali Thota.My father Ramesh Thota has been attacked by Colon Cancer for the first time in 2012 November.And undergone surgery,in which half of the large intestine has been removed and 12 Chemos.And in 2015 July,he undergone Surgery for Gall bladder stones which is said to be a side effect of Chemotherapy by doctors.And in 2016 January he was attacked with the same Colon Cancer again.And this time,they tried to remove the tumour,but the operation was not successful and the tumour remained and his body was not able to tolerate chemos but we tried Ayurveda medicines and Chemos and in October 2016,in CT scan reports,its mentioned that the tumour size has been decreased from 50mm to 41mm. But doctors stopped giving chemotherapy and said to stop taking Ayurveda medicines because of gastric trouble and severe pain in the stomach due to those Ayurveda medicines heat, after 2 months now it's again increased to 61mm but dint spread to any other part.Doctors are saying that this is 23rd chemo and we are not able to find the nerves So in January 2017 my father undergone Chemoport surgery,So one or the other day he will not at all be able to tolerate the chemotherapy,so for few days we will continue with chemotherapy .But thing is now we are having only one option that is chemo and it's nearly 24th chemo ahead, we are scared to know the fact that now he is not able to tolerate chemos,So sir plz can you suggest us a solution.I would be really glad if you consider our problem and suggest a solution.Its really very very important sir.. Thanking you
On Friday, April 28, 2017, Ralph Cole <
ralph90015@yahoo.com> wrote:
>> Hello Ravali-
>> Carrot juice can cure all kinds of cancer and does so most of the time.
>> Please visit my website and read the emails from people with questions and the results they have gotten. The chemo will not cure him but carrot juice will. It is not easy but if you do enough it is pretty certain. Please get a juice extractor and start juicing 5 to 8 cups per day. 5 is usually enough for average sized people but it can take up to 10 cups per day.
>> Contact me when you've read some on my site and when you've gotten an extractor and gotten started, if possible.
>> Don't waste time because he's already very depleted and he has to use the energy he has left to be able to drink and digest the carrot juice.
>> Best wishes,
>> Ralph
Thankyou so much for your valuable suggestion.It means a lot to me sir.And Is Dark Chocolate recommendable for my father to eat?
On Friday, April 28, 2017, Ralph Cole <
ralph90015@yahoo.com> wrote:
> Hello Ravali-
> What's the point of living in a world without chocolate?
> Just have him drink the carrot juice first.
> Seriously, the sugar may not be great, but Ann didn't give up ice cream, and the chocolate might have a curative effect. You do the research.
> Best wishes,
> Ralph
Great to hear..:) Thank you
Dear Ravali,
Thanks to Ralph, I got cured of Stage 4 Colon cancer with carrot juicing. My book, Curing Cancer with Carrots, is for sale on amazon.com as a paperback and an e-book and explains why the cure works. (It's also available on amazon in Spanish translation as La cura del cáncer con zanahorias.) The book has links to information from many research and medical journals. It's also a guide to the whole process of making choices about cancer treatments and doing one's own research. I think it could be helpful to your father.
Research cited in the book shows that when first chemo sessions have failed, further ones with different chemicals don't succeed. I believe the chemo has given the gastro trouble, and probably not the Ayurvedic medicines. I suggest he take a bifido probiotic daily to restore his digestion, help restore his intestinal flora and intestinal lining. I recommend the strains in the one below and hope you can get them in India.
I limited sweets, but had a small ice cream cone daily during my first seven weeks of carrot juicing. After that for months I had one good-sized hunk of dark chocolate nightly. Here's to chocolate, Fear not!
Ann Cameron
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On Thursday, April 27, 2017 11:58 AM, mail.zainab.zuber <mail.zainab.zuber@gmail.com> wrote:
Dear sir ....i came to know about your cancer and its natural healing using carrot juice .....my mother is diagnosed with stage 3 cervical cancer....my question is ...doctors are suggesting chemo and radio ....what do you think ???please do reply sir .....
On 28 Apr 2017 11:33, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Zainab-
If she drinks 5 to 8 cups of carrot juice per day there is an excellent chance that she can stop, shirink, and rid herself of cervical cancer. The amount varies on the basis of patient weight, but it takes at least 3 cups per day just to stop it, sometimes more. You need to get a juice extractor which will separate juice from pulp which concentrates the nutrients enough to be effective. How much does she weigh?
Please visit my blog, http://www.cancertherapy.top/ and read the emailed questions and reports, and how to do it (blog 4).
In the meantime, try to find a juice extractor or buy one and get her started if you can.
Best wishes,
Ralph
On Friday, April 28, 2017 12:14 PM, mail.zainab.zuber <mail.zainab.zuber@gmail.com> wrote:
Her weight is 55 kgs ....she is not ready for chemo and radio ..though we all are forcing her to get treatment done. because we are tensed these days ...i ll visit your blog ,sir....thank u for replying .....
Hello Zainab-
The anxiety is because of the ineffectiveness of the methods available and the uncertainty of the outcome. Don't think of carrot juice as another treatment, but rather as a way to avoid the other methods. It is just that, and it does work. If it didn't, they would know all about it and invite you to find out for yourself that it doesn't. The problem is that patients wouldn't come back if they did it that way. Full disclosure is not an option for them or they would do it. But while mainstream medicine is seldom able to deliver what it promises, carrot juice comes through time after time. That's why I do this for free, instead of doing something profitable or more enjoyable with my time. People have to know that they are being sold a bill of goods or it will just go on like this forever.
Best wishes,
Ralph
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On Thursday, April 27, 2017 8:57 PM, d saint <dsaint10@yahoo.com> wrote:
Dear Ralph,
I have been reading about your success with juicing carrots for cancer treatment. This is so exciting to read that so many people have had such success.
A very good friend of mine has Multiple Myeloma. He went through a stem transplant without success. Do you think the carrot juicing could help him? If so, would you please give me instructions on how to start and continue the carrot juicing. Any information you can give me would be greatly appreciated.
I look forward to receiving your email.
Thank you,
Donna
On Friday, April 28, 2017 12:56 AM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello D-
I am familiar with Multiple Myeloma because my father died of it in 2001. Although we haven't been in contact with any patients that I can recall that have used carrot juice to treat it, someone just asked me and I mentioned that Gerson had had successes with MM. I had lent my copy of Healing the Gerson Way to my sister in another city, but found I had a book onn my shelf I hadn't gotten to called Living Proof by Michael Gearing-Tosh which I got for a few dollars on ebay or amazon, which tells the story of a Brit college professor who survived 11 years or more after doing Gerson's protocol, which is based mainly on carrot juice. The NIH study on post 10 of cancerisover.blogpot.com indicates that about 90% of all cancers, regardless of tissue type and including leukemia, were cured by falcarindiol, a compound abundant in carrots and parsnips, but largely absent from other food sources. Given that, I would say there is every reason to think carrot juice could cure MM, and I would venture to say that the odds are much better than even that it can.
Knowing what a devastating and obstinate disease it is, I do not say this lightly. Recently, however, I received an email from a woman with estrogen-fed breast cancer, who I persuaded to try carrot juice despite the fact that the one cancer that did not respond to carrot juice in the above mentioned NIH study was estrogen-fed breast cancer like she had, who has transitioned from 6 cups per day of carrot juice into more extensive Gerson style protocol including 6 cups of CJ plus pancreatin and a daily coffee enema, the combination of which she reports is working for her. In combination with successes against liver, prostate, and brain cancer, and in light of the growing evidence that cancer is not a DNA-triggered disease after all, but instead is a mitochondrial disease triggered by dietary deficiencies and toxins, it appears that carrot juice is able to repair cancer cells en mass by changing conditions in the body to where the correct portions of DNA reactivate in the cell and the artifact DNA immortality triggers from our ancient ancestors, amoebas, are turned off. Forgive me if this is too much information. In any case, the theory has been scientifically proven, and the NIH study confirms it; even if they won't come out against the vested interests in public, it is in their archive in black and white. Thomas Seyfried went even further. He swapped nuclei in cancerous and non-cancerous cells. Guess which one remained cancerous? The one with the healthy nucleus and the sick mitochondria. The one with the cancer cell's nucleous and the healthy cell's cytoplasm was no longer cancerous. This theory of cancer was proposed by Otto Warburg, who just happened to be a close personal friend of Max Gerson in Germany before WWII when they both were able to leave. So Western Medicine is stuck with a Cash Cow that turns the lives of patients into huge profits for itself without a theoretical or moral justification, something like many would say the Military-Industrial Complex did in Vietnam. If I have digressed too far, I apologize.
I hope you will give carrot juice a try for MM. In light of the fact that there have been political and economic institutions which prevented possible cures from being examined, and in light that some, such as Michael Gearin-Tosh, have been able to do remarkably well with the complicated and therefore somewhat diluted carrot-juice protocol that Gerson promotes, it would seem that a protocol with carrot juice, the obscured keystone to the Gerson protcol, which demonstrates in straight-forward fashion a direct curative impact on virtually all other types of cancer, could only be expected to have a similar effect on MM as well. Indeed, when given the opportunity, it has demonstrated that it does.
Please keep in mind that MM has a large surface area and as compared to a tumor so there is a possibility of a significant influx of breakdown materials upon the liver and kidneys at first, so start at a low amount and watch for signs of toxicity. As the volume of cancerous materials subsides, the amount of carrot juice should be increased to a high enough level to remove the stragglers, which are likely buried in bone marrow. This will require continuing carrot juice at a level sufficient to cause the MM to regress in mass for several months after it has disappeared from panels and scans. We recommend two months minimum, but to be safe, more might be better.
Best wishes,
Ralph
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On Thursday, April 27, 2017 11:15 AM, Meera Jehoshuva <jehoshuva@gmail.com> wrote:
Dear Ralph and Ann,
I hope you are doing well and I am so very happy to see you people helping millions of people escaping from that cruel disease. My mother has been diagnosed with cervical cancer spread to lymph nodes but not any organs ( last PET scan- on March 07, 2017). I read your post since then mom is taking 1000 ml Carrot juice, other juices like beetroots, green apple etc 1000ml, so she literally takes 2 litres of juice per day, No sugar, No carb, no meat as well. She feels very good and no pains which she had before, no tiredness , She used to get some warts in legs, now she doesn't get anything and very active. But the problem is bleeding, last month she bled heavily and hence her HB gone very low, for emergency we got her blood transfusion. can you please guide us. Doctors says since it has spread to lymph nodes, no nutritional diet will help, because the lymph nodes are the only thing that takes nutrient to the body it seems. Any suggestions would help.
P.S: She donated a kidney to my sister 10 years back.
Thank you so much,
God bless you abundantly
Truly,
Meera
On Thursday, April 27, 2017 10:47 PM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Meera-
I had lumps in 10 lymph nodes that went away entirely with 5 cups per day of carrot juice and nothing else. I describe this recurrence and my earlier cancer and treatments in post 1 of my blog http://www.cancertherapy.top/ . Be sure not to let them remove any of the lymph nodes because they allow water from cells to reenter the veins, otherwise the water just swells up and causes pain. Carrot juice will handle it. It is the blood fluids that carry nutrients, not the lymph nodes, but the lymph nodes do collect the fluids after the nutrients have been delivered to the cells, so their role is just as important. Otherwise the system gets backed up, cells don't get nourishment, and the patient suffers.
Small amounts of meat in the diet seems to increase the effectiveness of carrot juice relative to none at all. Although our intestinal biome adapts to diet and therefore tends to consist of biotic material suited to what we eat and resists changes in diet in the short run, our constitution has evolved on the basis of hunting and gathering: hunting more in the winter and gathering predominately over the rest of the year. As a result, it tends to expect periodic inputs of both plants and animal protein, so elimination of either can result in deficiencies due to the fact that our body has lost the ability to produce those micro-nutrients that the diverse diet of our ancestors was able to provide it. This is not only due to changes in the plants and animals we eat, but also due to decreases in the amount of micro-nutrients in the soil that sustains those plants and animals.
I could be wrong, but it seems like the liter of apple and beet juice carries considerable sugar and is not nearly as effective as a second liter of carrot juice per day would be against the cancer, especially because a liter per day is a little too low to be safe. I would think more carrot juice and less of the other might do better. But as they say here, "if it isn't broken, don't fix it". Not having tried your apple and beet juice combination, however, I would like to know whether it seems to be helping overall and how you arrived at it. Does she find the extra liquid is a problem for the remaining kidney, or do you think that the variety of juices might be helping it to function better?
Please tell me your mother's weight.
I wish I could be of more help about the bleeding. Maybe fresh green vegetables would help that.
Best wishes,
Ralph
On Friday, April 28, 2017 10:08 PM, Elise La Salle <rlelise@att.net> wrote:
Ralph - This is the most excellent email I have read of yours to a patient explaining about the importance of keeping one's lymph nodes, and eating meat as apposed to eating a strictly vegan diet which is proposed by so many Naturopaths claiming that a vegan diet is the answer to curing cancer! Just excellent! I thank you for your self sacrificing work to help cancer patients, Elise
On Saturday, April 29, 2017 1:21 PM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Elise-
Thank you for your nice words. I've been reading a book I think you would like called Dr. Gundry's Diet Evolution in which he connects cancer and eating behavior to genetic programming due to evolutionary pressures. Among other things, he says that we crave sugar when we are young because it gives us the energy we need to grow and procreate and that we crave sugar when we are old because it kills us and frees up food for the young and the procreating. He also says the presence of sugar in the diet signals our body that fruit is in the trees and therefore winter is coming and we must store fat to prepare for it, and that animal protein in the diet signals that it is winter and time for us to utilize those fat stores. It is quite interesting.
Best wishes,
Ralph
On Saturday, April 29, 2017 8:49 PM, Elise La Salle <rlelise@att.net> wrote:Sounds a bit out there Ralph - but I would be willing to check it out. I don't like the part about sugar killing us when we are old and it frees up food for the young and procreating. You know what's sad about getting older is that the mind still thinks it's in its 20's and the body doesn't cooperate!!!! LoL! You're a bright guy - you should have been an alternative doctor! Elise
On Sunday, April 30, 2017 3:14 PM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Elise-
It's interesting because it is out there, but also that there is much more to it then I was able to encapsule in a few lines and more that I haven't been able to get to in the book yet. He draws parallels to characteristics in other species that are clearly adaptations important to their survival. Before I found your email it occurred to me I failed to give you his explanation about the sugar. He says that sugar in the diet is bad when it occurs in combination with low metabolism because it it triggers genes that have evolved to deliberately sabotage the body when these occur together, for the sake of those in the same gene-pool more likely to use the sugar in a manner more likely to increase survivability of the genes themselves. His does not claim that genes are a thought-driven entity, but rather that they have evolved such self-interest-mimicking characteristics.
Whether or not he is right, he has pulled together logical implications to the Darwinian model that I never would have thought of, and in light of the ambiguities and contradictions in and between the simpler models of diet we are immersed in, certainly merit consideration. As for any theory with the apparent explanative power it appear to have, I am merely suggesting that it warrants consideration. Hopefully it has reconciled, or will eventually be able to reconcile, the conflicting theories of diet into a unified model able to explain the origins of disease.
As far as becoming an alternative doctor, better we figure out for ourselves, both individually and collectively, how our bodies work, and get off the "get-sick-and-go-to-the-doctor" model entirely. But thanks for the compliment!
Best wishes,
Ralph
On Friday, April 28, 2017 2:50 AM, Meera Jehoshuva <jehoshuva@gmail.com> wrote:
Dear Ralph
Yes, I will increase the intake of carrot juice, I had already informed mom to stop beetroot and apple juice. one my colleague is Head and Neck cancer expert, not a physician but scientist in Kansas University, US. but He is very much supporter of alternative medicine. Actually my mom had lots of symptoms of the cancer for last one year, but doc here was so ignorant they thought she is in menopause and was treating her for what she didn't have. only in March we diagnosed with cervical cancer, the stage not yet known. 1.1 cm in cervix and PET scan showed some lesions in lymph nodes. no other part has any lesions. Since She donated kidney to my sister and surviving with one kidney, I dont want to go for chemo and radiation. Doc said they can't perform surgery. My colleague suggested me the below chart to follow: for last two months, we have been doing that. The only thing is she bleeds in between, Neither my colleague or I find the reason for her bleeding. Last month heavy bleeding, we got her blood transfusions. I am just worried whether it altered or disturbed the diet medications.
Home breed Cow Urine- 2 to 3 spoons early morning.
4 gloves of garlic with olive oil, Pepper and Turmeric.
Ginger Tea
Pomegranate Juice
Carrot juice
Green apple Juice
Beet root Juice
One or Two Chapathis to eat for lunch
Again the same cycle of juice till evening
around Eight in the night she has dinner and one apple. In between she has boiled vegetables twice with spinach.
She walks and exercise for almost an hour.
Her weight is 65Kg and her age is 47.
Kindly let me know if she has to change anything.
Truly
Meera
On Friday, April 28, 2017 1:05 PM, Ann Cameron <anncameron2009@hotmail.com> wrote:
Dear Meera,
Thanks to Ralph, I got cured of Stage 4 Colon cancer with carrot juicing. My book, Curing Cancer with Carrots, with 104 five-reviews, is for sale on amazon.com as a paperback and an e-book and explains why the cure works. The book has links to information from many research and medical journals. It's also a guide to the whole process of making choices about cancer treatments and doing one's own research. I think it could be helpful to you and your mother.
Speaking to your mom's case, I'm glad that chemo is out of the question. If carrot juice therapy works, as the cancer is reduced, she'll have less bleeding. Like Ralph, I think the beet juice should be dropped. About the bleeding, I wonder if something you are taking acts as a blood thinner, leading to easy bleeding. I wonder about the cow's urine and its possible relation to bleeding. Your mom needs foods with Vitamin K, which is a coagulant.
Best to you and your mother,
Ann Cameron
PS This is a link that leads to an article about foods high in Vitamin K. The article is written for people who are on blood thinners and should avoid Vitamin K, so don't get confused and fail to take the Vitamin K high vegetables. http://juicerrecipesnow.com/juicing-and-the-anticoagulant-medication-coumadin-warfarin/
Vegetables high in Vitamin K:
- broccoli
- brussel sprouts
- butternut squash
- cabbage
- celery (mid range, see comments below)
- chinese broccoli
- kale (huge amounts of vitamin K!)
- spinach
- parsley
- collard greens
- mustard greens
- chard
Vegetables Low in Vitamin K
- carrots and beetroot
- cauliflower
- cucumber (without the skin)
- green pepper
- sweet potatoes
- lettuce
- celery
Hi Meera,
Here's a second more recent cure I find in my records:
4/18/2017
In May 2016 I was diagnosed with First stage cervix cancer and I was very scared to go for chemo and radiation as I have studied of negative effects of chemo and radiation. I had heard and read of Ralph Cole in facebook and it encouraged me to try carrot juice.
I purchased Ann's book Curing Cancer with Carrots from Amazon. That was a great help in understanding cancer and its dilemma. I decided and started taking at least two kg of carrots to get four cups of juice. I did this for at least six months. Gradually I felt better and no bleeding. Now god's grace I have stopped taking it. I need to go for a scan to make sure there is no cancer cells exist anymore.
Dear Meer,
An article in the New York Times today talks about a drug that stops bleeding. It is cheap, and who knows, maybe it would be appropriate for you?
Inexpensive Drug Prevents Deaths in New Mothers, Study Finds
In a major six-year trial involving
over 20,000 women in 21 countries, researchers showed that tranexamic acid, a little-known blood-clotter invented in the 1950s,
reduced maternal bleeding deaths by a third if it was given within three hours. It costs less than $2 a dose and does not require refrigeration.
Here's one woman I've heard from whose mother is getting cured of very advanced cervical cancer with carrot juice.
5) Cervical Cancer and Lung Cancer
Z, in Capetown South Africa writes that in 15 weeks of carrot juicing all the cancer in her mother's lungs has disappeared, and the cancer in her cervix has shrunk.
Her mother has also had palliative chemotherapy sessions--"palliative" chemotherapy being the oncologists' name for chemotherapy they believe will not cure.
from Z. August 26, 2016
I commented in one of your posts recently telling you about my mom who has stage 4b cervical cancer that has spread to her lungs. She was diagnosed on the 26th of May (the day we got the results from MRI scans) and I've been juicing for her since beginning June!
So she went for chest scan today [Aug. 26] and yay!!!!! They can't find anything in her chest! To me, this is a breakthrough! I'm so happy! I thank God I found all this information from you! She will go for full scan before end of September to see if the tumor in her cervix has grown
! I'm trusting God for yet another heavenly miracle! I will keep you posted!!!!
Sept. 26, 2016
Hi again Ann! The tumor in her cervix has shrunk! This is after only 15 weeks of juicing. No tumors in her lungs and one in her Cervix has shrunk! Dr's are amazed! She will have last palliative chemotherapy (6th session) in October but I will keep on juicing until it's gone! I can't thank you enough for the information I got from you! Keep well. I will keep on updating you.
Ann Cameron
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Monday, April 24, 2017 6:52 PM, vivis gla < vivencia914@gmail.com > wrote:
YO DESPUES DE 10 AÑOS DE UN CANCER DE MAMA EN EL ENERO DEL 2016..TUVE UNA MESTASTASIS DE HIGADO ..LEI LO DE ANN CAMERON..Y DECIDI HACER LA CURA CON EL JUGO DE ZANAHORIA. CON PROBAR..PENSE...TOMANDO 4 VASOS POR DIA ..Y UNA DIETA ALCALINA..NADA DE AZUCAR ...NI LATAAS NI CONSERVANTES..ETC.LA CUAL EMPEZO CON RESULTADO A LAS 4 SEMANAS ME HICIERON UNA TOMOGRAFIA Y HABIA REDUCCION LO CUAL MI ONCOLOGO DECIDIO ESPERAR..Y ME CONTROLABA CADA 3 MESES...HOY ESTOY LIBRE DE ENFERMEDAD..Y NO HE HECHO TRATAMIENTO CONVENCIONAL..Y CREO YO QUE ESO JUGO A MI FAVOR X Q CUERPO LIMPIO DE TOXICRAPIDA..SIGO CON EL JUGO Y CON LA DIETA PORQUE ES DESCUBIERTO QUE ME HA AYUDADO PARA OTRAS ENFERMEDADES QUE TENIA..COMO EL REFLUJO ..ESTREÑIMIENTO ALERGIAS..ETC..
I AFTER 10 YEARS OF BREAST CANCER IN JANUARY OF THE 2016... HAD A LIVER MESTASTASIS... I READ ANN CAMERON... AND I DECIDED TO MAKE THE CURE WITH THE CARROT JUICE. WITH TRY... I THOUGHT... TAKING 4 GLASSES PER DAY... AND AN ALKALINE DIET... NO SUGAR... NEITHER LATAAS NOR PRESERVATIVES... ETC. WHICH STARTED WITH THE RESULT 4 WEEKS I DID A SCAN AND THERE WAS REDUCTION WHICH MY ONCOLOGIST DECIDED TO WAIT... AND IT CONTROLLED ME EVERY 3 MONTHS... TODAY I AM FREE OF DISEASE... AND I HAVE DONE CONVENTIONAL TREATMENT... AND I THINK THAT THAT JUICE IN MY FAVOR X Q BODY CLEAN OF TOXICRAPIDA... I'M WITH JUICE AND DIET BECAUSE IT IS DISCOVERED THAT HE HAS HELPED ME TO OTHER DISEASES THAT HAD... AS REFLUX... CONSTIPATION ALLERGIES... ETC.
On Wednesday, April 26, 2017 11:58 AM, Ann Cameron <anncameron2009@hotmail.com> wrote:
Greetings Ralph,
Please forgive my long answer to your question.
No. While I was drinking smoothies and eating salads almost daily before diagnosis and surgery in January 2012, it took until I had the dreadful canker sores that would not go away for months for me to do the research that lead me to your story. I began juicing just this past November (2016). Once a few weeks had passed, the canker sores began to truly heal without new ones returning. I continue to juice 5 pounds daily to this day (April 14, 2017)
Between 2012 and 2016, I had amalgam fillings removed and used mostly the Bill Henderson protocol which has elements of the Budwig protocol.
After reading your story and blog, I began juicing the 5 pounds of carrots daily while beginning to incorporate elements of Gerson Therapy which requires between 8-13 juices daily (mostly carrot apple), the special Hippocrates soup and potato, specific foods and some supplements. Because I was and am using the recommended supplements from the Bill Henderson protocol, I am slowly adding the Gerson supplements as blood tests, body responses, time, and common sense dictate. As each body is different and the food detoxes and improves various functions, I have found changes along the way important. I am 90-95% or so raw plant-based. I have occasional "clean" grass-fed meat or wild fish on special occasions (about 5 - 8 times per year....Thanksgiving, Christmas, Easter, Memorial Day and 4th of July). Very rarely do we eat out because we no longer find that food appetizing. (Too much salt and sugar)
My aim and goal at this time is to be as healthy as possible and since it was stage IV, get or keep my immune system strong so any rogue cancer cells are removed or suppressed for the rest of my life. Like most who have undergone the horrible conventional process of cut, burn, poison, I pray and never want to have to go through any of it ever again! It impacted my quality of life (mostly teeth, taste, saliva glands and tongue) during and after the treatments. I still have ongoing dental problems and dry mouth because of the damage radiation caused my saliva glands.
However all is not bad and I am grateful to the Lord! Your story which lead to following the 5 pounds of carrot juice daily has made the biggest difference in me seeing and feeling the next phase of healing take place. Not only do I feel better, the canker sores that I get periodically have greatly reduced and go away quickly when they do appear, the few age spots that I had (some from radiation) are fading, and most importantly the damage left on my tongue from the radiation has improved so much that it is now a smooth pink much like that of a baby. I plan to keep doing this until July with a pause for travel. Then I will begin again right after until at least November (2017) at which time I might reduce it a bit depending on my body and blood tests. I am confident the Lord, juicing and eating plant-based will heal my saliva glands and improve my oral and overall health even more. It has been and continues to be a journey with great testimony of the power of God and food for healing.
Thank you for getting your and Ann's story out there. I believe the Lord allowed the canker sores to lead me to your story which showed me what else I needed to do.
Brenda Newberry
314-378-2788 (cell)
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On Thursday, April 13, 2017 8:33 PM, Sunil B Sapre <sunil.sapre@bilt.com> wrote:
Hi Ralph
Thanks for your mail which I was so eagerly awaiting.
My wife since last week started juicing approximately 2 kg of carrot which yields around 1000 ml of juice.
She extracts juice in one go in the morning. Drinks 500 ml in the morning and 500 ml in the evening.
You have indicated 5 cups of carrot as ideal dosage . How many ml in one cup ? I suppose it should be 250 ml . Kindly confirm
On Friday, April 14, 2017 12:57 AM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Sunil-
5 cups per day is not ideal. It is the minimal amount that it takes to get shrinkage for most cancers in the average sized person. More specifically, the minimum is one cup per 30 lbs. body weight per day. A cup is about 250 mL.
It also depends on the type of cancer. Hormone-fed cancers often require as much as 10 or even 12 cups per day to get shrinkage. All you can really say about the right amount is that it is the amount that gets the cancer to shrink. This can depend also on the quality of the carrots and of the other things in the diet. In other words, the right amount is something that must be discovered by the patient. There is no such thing as doing too much. If you don't know if it is working, increase the amount of carrot juice until you know it is. Sometimes you need tests to tell you, sometimes you can just tell. But don't slacken up until you know you are doing enough.
I hope this helps.
Best wishes,
Ralph
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Hi Ralph and Ann:
Just a recap of my father's history:
1. Colon cancer with Liver mets (3 lesions in liver) detected in Nov 2014.
2. Surgery to remove primary tumor from colon in Dec 2014.
3. 6 cycles of chemo given Jan - Mar 2015. Shrinkage in liver lesions noted after chemo.
4. Liver resection attempted in May 2015, but doctor discovered peritoneal deposits so liver surgery was not done. Instead an RFA (radio frequency ablation) was done.
5. 6 more cycles of chemo given from May - July.
6. PET scan on Oct 1, 2015 does not find any tumors.
7. PET scan on April 9, 2016 shows there is a new lesion in the liver.
8. April 11 my father started drinking 1 cup of carrot juice daily.
9. End of April, SBRT done to remove the liver lesion.
10. Aug 11, 2016 PET scan shows 1 new lesion in liver and pelvic deposits in the peritoneum / rectovesical area with an SUV of 6.85.
11. Starting Aug 12, my father starts drinking 5 cups of carrot juice.
12. SBRT done one more time for the liver lesion and pelvic deposits.
13. Yesterday (Dec 19) a PET was taken and it shows that there are no lesions in the whole body, however there is an increase in size and metabolism of the pelvic deposit (SUV max 14.7, earlier it was 6.85).
He has been drinking 5 cups for the last 4 months (from Aug 11). The good news is that there are no new lesions in the body, however I am not sure if the carrot juice can cure the peritoneal / pelvic deposits. Doctor said SBRT did not succeed in removing the cells from the pelvic deposits... the only option given by doctors now is chemo. My father is comfortable drinking carrot juice, and does not like chemo.
Have you come across any one with colon cancer metastasis spread to peritoneum?
Please advise.
Best regards
Krishna
Hello Krishnaprasad-
The absence of metastasis indicates that the cancer is responding. Some parts of the body respond to lower amounts than others. Some require more. 5 cups per day usually works, but 8 cups per day works more of the time and faster.
That would be my advice, to go to 8 cups per day or more. The more won't be wasted, because we find that increases always speed things up.
Best wishes,
Ralph
On Thursday, April 13, 2017 7:04 AM, Krishnaprasad Sathyan <krishnaprasad.sathyan@gmail.com> wrote:
Hello all,
Update: Yesterday my father got his blood work done and the CEA value dropped to 2.13 (it was 4.91 in Dec). Normal range is up to 4.3 ng/mL.
After I sent the below email in December 2016, all we did was increase the juice intake starting Jan 1 from 5 cups to 10 cups. No chemo, radiation or drugs.
This is really reassuring for us! Hope the CEA level stays low. We have advised my dad to continue 10 cups of juice for 3 more months.
On Thursday, April 13, 2017 11:42 PM, Ralph Cole <ralph90015@yahoo.com> wrote:
Hello Krishnaprasad-
That's great news! Thanks for sharing it with us!
Best wishes,
Ralph
Dear Krishna,
I've just made a post about your father on my facebook site Curing Cancer with Carrots, with no identifiers. I hope it's OK with you. The only thing I'm not clear on is the current status of the pelvic deposit. Can you tell me about that?
Thanks,
Ann
On Thursday, April 13, 2017 2:58 PM, Krishnaprasad Sathyan <krishnaprasad.sathyan@gmail.com> wrote:
Dear Ann,
That's fine by me. I am ready to help in whatever way I can.
We don't know the status of the pelvic deposit yet. Doctor has requested for a PET scan on June 12. We are still thinking if we should pursue the scan or not. I will keep you posted as and when I have updates. Going by the blood results I believe the deposits have gone away or atleast reduced significantly.
Regards
Krishna
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On Tuesday, April 11, 2017 8:18 AM, Roberto Cueva <robertocarloscueva@gmail.com> wrote: